Inactivation Efficacy of Combination Treatment of Propyl Gallate and UVA LED for Escherichia coli O157:H7 in Apple Juice. [PDF]
Cho YE, Kang DH, Kim DK.
europepmc +1 more source
Production and biochemical characterization of Pleurotus ostreatus NRC 620 laccase and evaluation of its efficacy in apple juice clarification. [PDF]
Elshafei AM +5 more
europepmc +1 more source
Atmospheric cold plasma treatment effects on quality of cloudy apple juice during storage. [PDF]
Ozen E, Mishra A, Singh RK.
europepmc +1 more source
Fermented Apple Juice Reduces the Susceptibility of Offspring Mice to Food Allergy Exacerbated by Maternal High-Fat Diet. [PDF]
Ma J +6 more
europepmc +1 more source
Drinking water instead of apple juice or no drink results in greater odds of 4 to 7 co-occurring protective oral health factors within the hour. [PDF]
Cholera M +3 more
europepmc +1 more source
Increasing the Content of Bioactive Compounds in Apple Juice Through Direct Ultrasound-Assisted Extraction from Bilberry Pomace. [PDF]
Nour V.
europepmc +1 more source
Food Authentication Goes Green: Method Optimization for Origin Discrimination of Apples Using Apple Juice and ICP-MS. [PDF]
Müller MS +6 more
europepmc +1 more source
Effect of bacterial diversity on the quality of fermented apple juice during natural fermentation of Hanfu apples. [PDF]
Wang F +6 more
europepmc +1 more source
Correction: Fermentation and storage characteristics of "Fuji" apple juice using <i>Lactobacillus acidophilus, Lactobacillus casei</i> and <i>Lactobacillus plantarum</i>: microbial growth, metabolism of bioactives and <i>in vitro</i> bioactivities. [PDF]
Frontiers Production Office.
europepmc +1 more source
Smartphone-Controlled Aptasensor for Voltammetric Detection of Patulin in Apple Juice. [PDF]
Erdem A, Senturk H.
europepmc +1 more source

