Foods, 2021 To reveal the accumulation pattern of cyanogenic glycosides (amygdalin and prunasin) in bitter apricot kernels to further understand the metabolic mechanisms underlying differential accumulation during kernel development and ripening and explore the ...
Ping Deng +7 more
doaj +2 more sources
Effect of Apricot Kernel Oil on Serum Response of Rainbow Trout (Oncorhynchus mykiss)
Turkish Journal of Agriculture: Food Science and Technology, 2021 Rainbow trout (Oncorhynchus mykiss) were examined effects of apricot kernel oil (Prunus armeniaca L.) on the immune mechanisms. After Fish weight 40 ±0,03 g was intraperitoneal (i.p.) injection 1% and 10% apricot kernel oil (AKO), blood was taken from ...
Ünal İspir, Mikail Özcan
doaj +3 more sources
Impact of co-administration of apricot kernels and caffeine on adult male diabetic albino rats [PDF]
Frontiers in PhysiologyThe purpose of this study is to evaluate the impacts of apricot kernels and caffeine on blood glucose, lipid profile, insulin secretion, and antioxidant effect in diabetic rats.
Ahmed El Sayed Nour El-Deen +9 more
doaj +2 more sources
Identification of the Auxin Response Factor gene family in kernel consumption apricot and association analysis of related genes regulating fruit size in distant hybridization [PDF]
BMC Plant BiologyBackground Distant hybridization is pivotal for fruit tree germplasm enhancement. Although successful hybridization has been achieved between kernel consumption apricot and almond, the hybrid progeny exhibits a consistent fruit size diminution compared ...
Caixuan Han +9 more
doaj +2 more sources
Exploring the Chemical Composition and Antioxidant Properties of Apricot Kernel Oil
Separations, 2023 Apricot kernels are known to be rich in bioactive compounds such as polyphenols, which have applications in various fields such as cosmetology and the food industry. However, the extraction of these compounds has not been extensively studied.
Ioannis Makrygiannis +7 more
doaj +2 more sources
Acute health risks related to the presence of cyanogenic glycosides in raw apricot kernels and products derived from raw apricot kernels [PDF]
EFSA Journal, 2016 Amygdalin is the major cyanogenic glycoside present in apricot kernels and is degraded to cyanide by chewing or grinding. Cyanide is of high acute toxicity in humans. The lethal dose is reported to be 0.5–3.5 mg/kg body weight (bw).
EFSA Panel on Contaminants in the Food Chain (CONTAM)
doaj +5 more sources
Some physical properties of Hacıhaliloğlu apricot pit and its kernel
Journal of Food Engineering, 2003 Abstract Physical properties of apricot pits and apricot kernels are necessary for the design of equipments for processing, transportation, sorting, breaking and separating. In this study, some physical properties of pits and kernels of Hacihaliloglu apricots were evaluated as a function of moisture content varying from 6.79% to 36.19% d.b.
Haydar Hacıseferoğullari
exaly +3 more sources
Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil Blends [PDF]
FoodsThere is an unmet need for an affordable, high-quality, and non-thermally processed source of omega-3 fatty acids. Cold-pressed flaxseed oil comes closest to meeting these criteria. Flaxseed oil is also subject to rapid oxidative degradation.
Dino Muhović +5 more
doaj +2 more sources
A green and economical weeds control agent suitable for drone [PDF]
E3S Web of Conferences, 2023 Weeds are one of the main factors affecting orchard yield, fruit quality and economic benefits. However, present methods have been lower effect and high labor intensity.
Liu Yao-Xi +9 more
doaj +1 more source
Removing Pollutants from Sewage Waters with Ground Apricot Kernel Shell Material. [PDF]
Materials (Basel), 2022 For the first time, a comprehensive review of the literature data on the use of apricot (Prunus armeniaca) biomass components as a sorption material for the treatment of wastewater and environmental water from various pollutants is carried out in the ...
Shaikhiev I +9 more
europepmc +3 more sources