Results 131 to 140 of about 46,390 (256)
The biochemical, physiological, and metabolic evaluation of human subjects wearing pressure suits and on a diet of precooked freeze dehydrated foods [PDF]
Biochemical, physiological and metabolic evaluation of human subjects wearing pressure suits and on diet of precooked frozen dehydrated ...
Dunco, D. P. +2 more
core +1 more source
Effect of a Professional Information Campaign on the Use of Sevoflurane in Pediatric Anesthesia
Pediatric Anesthesia, Volume 36, Issue 2, Page 215-217, February 2026.
Lionel Bouvet +3 more
wiley +1 more source
COMBINING QUANTITATIVE AND QUALITATIVE APPROACHES TO RURAL DEVELOPMENT ANALYSIS: THE CASE OF AGRICULTURAL INTENSIFICATION IN LEBANON [PDF]
While peripheral rural regions in Lebanon face typical problems of lagging development and economic marginalisation, they have not been regarded as a priority for policy-makers, and significant disparities between these and other regions have emerged as ...
Hamade, Kanj +2 more
core +1 more source
Opportunities for Producing Table Grapes in Egypt for the Export Market: A Decision Case Study [PDF]
The Barakat Fruit Farm desires to increase their share of the exportable grape market in Egypt. Unfortunately, the grape cultivars currently cultivated by the farm bear fruit after the early market window to the European Union when prices are high.
Diab, Yaser A.A. +3 more
core +1 more source
Neutron activation analysis for antimetabolites [PDF]
Determination of metal ion contaminants in food samples is studied. A weighed quantity of each sample was digested in a concentrated mixture of nitric, hydrochloric and perchloric acids to affect complete solution of the food products.
core +1 more source
Competitiveness of Turkeys Organic Exports in the European Union Market [PDF]
Turkeys exports of organically produced agricultural products have been rapidly growing particularly in response to increasing demand in the European Union countries.
Akgungor, Sedef +2 more
core +1 more source
, 2010 This publication provides information on the proper selection, preparation, freezing, and canning of apricots.
Brennand, Charlotte P., Henderson, Ann
openaire +1 more source
Biochemical and physiological evaluation of human subjects in a life support systems evaluator [PDF]
Biochemical and physiological evaluation of human nutritional requirements under simulated aerospace ...
Blanchard, W. W. +3 more
core +1 more source
International Journal of Economic Plants, 2019 Apricot (Prunus armeniaca L.) is one of the most important stone fruits, basically due to its good taste and multiple uses. Commercial growing of apricots is marred by monoculture owing to predominance of very few cultivars like New Castle, Royal etc ...
Nirmla Chauhan +4 more
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