Results 31 to 40 of about 47,504 (279)
Shipin gongye ke-ji, 2022 The Diaogan apricots were dipped in 2.0 mmol/L SA solution or distilled water as control for 10 min, then, stored separately at cold storage (4~6℃) freezing point storage (−1.5~−1℃) to study the effects of salicylic acid treatment combined with freezing ...
BULIGEN·Jialengbieke +4 more
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Foods, 2023 The key factors for resistance to chilling injury in apricot fruits were obtained by analyzing the low-temperature storage characteristics of 21 varieties of apricot fruits in the main producing areas of China.
Qi Xin +9 more
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Phytopathologia Mediterranea, 2020 Iran is an important apricot production and export country. Postharvest losses of apricots from brown rot (caused by Monilinia spp.) are major concerns for producers.
Mehdi HOSSEINIFARAHI +4 more
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Allelic variation of simple sequence repeats markers linked to PPV resistance in Chinese apricot
Horticultural Science, 2017 Apricot is one of the oldest fruit tree crops in China and it was spread via Armenia to other areas. There are about ten species of apricot (Subg. Armeniaca Mill.) worldwide, among which nine species are native to China. Sharka disease caused by the Plum
Qiu-Ping Zhang +7 more
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Polyfenoly a antioxidační aktivita meruněk s ohledem na skladování [Polyphenols and antioxidation activity of apricots with regard to storage] [PDF]
Vědecké Práce Ovocnářské, 2022 Apricots and other fruits contain a number of beneficial substances, a significant group of those compounds are phenolic substances. The validated method of high performance liquid chromatography with diode array detector was used to compare the content ...
Aneta BÍLKOVÁ, Pavlína KNAPOVÁ
doaj
Response of Apricot Fruit Quality to Protective Netting
Agriculture, 2021 The cultivation of fruit trees in protected environments is a technique that has been developed in recent years for peaches and nectarines, but not for apricots.
Pablo Melgarejo +6 more
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Using the IRAP to explore natural language statements [PDF]
, 2016 This study explored a modification to the typical presentation of label and target stimuli on Implicit Relational Assessment Procedure (IRAP) effects.
Barnes-Holmes, Patrick Michael Dermot +4 more
core +1 more source
Effect of chemical treatment on adsorption characteristics of apricot stone biosorbent
Zaštita Materijala, 2015 This paper deals with investigation of alkali treatment effect on structural changes of apricot stones lingo-cellulosic residue (KK) and on adsorption capacity based on adsorption of Cu(II) ions from wastewater.
Mirjana D. Stojanović +1 more
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Sulfur-house operation / [PDF]
, 1948 C38
Mrak, E. M. (Emil Marcel), 1901-1987 +1 more
core +2 more sources
Frontiers in Nutrition, 2022 This study aimed to examine the effect of canning and storage on physicochemical, mineral, and antioxidant properties and phenolic composition of apricot wholes, halves, and pulp.
Nusrat Jan +9 more
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