Results 131 to 140 of about 37,489 (209)

Kombucha inoculated fermentation reshapes microbial ecology and flavour metabolism in Yunnan Arabica coffee. [PDF]

open access: yesNPJ Sci Food
Duan S   +11 more
europepmc   +1 more source

Coffee By-Products: An Overview of Their Antimicrobial Properties. [PDF]

open access: yesMolecules
Maia S   +3 more
europepmc   +1 more source

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