Results 121 to 130 of about 9,309 (283)

Maturation-Dependent Changes in Volatile Aroma Profile and β-Glucosidase Activity in Kozan Misket Orange (Citrus sinensis L.)

Metabolites
Background/Objectives: Kozan Misket orange (Citrus sinensis L.) is a regional Turkish cultivar valued for its unique flavor, yet the mechanisms underlying its aroma development remain unclear.
Selin Yabacı Karaoğlan
doaj   +1 more source

Proteomic and Metabolomic Revealed Differences in the Distribution and Synthesis Mechanism of Aroma Precursors in Yunyan 87 Tobacco Leaf, Stem, and Root at the Seedling Stage. [PDF]

ACS Omega, 2022
Liu A, Yuan K, Xu H, Zhang Y, Tian J, Li Q, Zhu W, Ye H.   +7 more
europepmc   +1 more source

Enhancing Robusta coffee aroma by modifying flavour precursors in the green coffee bean

, 2019
© 2018 Elsevier Ltd This study attempted to improve Robusta sensory properties by modifying the beans chemical composition. Building on our previous work, which modified bean pH through acid pre-treatment, a model system was developed where, sugar ...
Linforth, Robert, Yang, Qian, Yang, Ni, Fisk, Ian D., Ayed, Charfedinne, Liu, Chujiao   +5 more
core   +1 more source

Analysis of red grape glycosidic aroma precursors by glycosyl glucose quantification

Talanta, 2012
A method has been developed to analyse the glycosidic aroma precursor of non aromatic red grapes in terms of glucose GG. Due to the matrix interferences, an extract free of glycosylated polyphenols (especially anthocyanins and flavonols) and free glucose has been prepared.
Salinas, M.R., De La Hoz, K.S., Zalacain, A., Lara, J.F., Garde-Cerdán, T.   +4 more
openaire   +3 more sources

A Mechanistic Study of Bio‐Based Nanotemplated Carbon Nanofibers Derived From Water Processable Lignin Blends for Sustainable Energy Storage Applications

Advanced Materials, EarlyView.
As‐spun carbon materials produced from Lignosulfonate, gelatin, and alginate, selected for water solubility, and ability to produce templated sustainable carbon nanostructures. Gelatin and alginate are sacrificial during thermal processing, allowing the production of engineered high surface area nanostructures, which are further characterized for ...
Judith Miralda‐Jalle, Jamal El Haskouri, Shayon Bhattacharya, Anne Beaucamp, Tadhg Kennedy, Mario Culebras, Maurice N. Collins   +6 more
wiley   +1 more source

Juice turbidity and fermentation method: key drivers of aroma complexity in Italian Riesling grape spirit production

Food Chemistry: X
Juice turbidity and fermentation mode are key factors affecting aroma formation in grape spirit production, but their combined effects remain unclear. In this study, Italian Riesling juice under two turbidity conditions (clear and turbid) was fermented ...
Huiyan Wang, Jingying Bi, Guantong Liu, Tian Gao, Wenhong Bai, Yanying Liang, Yuyang Song, Yi Qin   +7 more
doaj   +1 more source

Effects of UV-B and Water Deficit on Aroma Precursors in Grapes and Flavor Release during Wine Micro-Vinification and Consumption. [PDF]

Foods, 2022
Zhu Y, Sun M, Harrison R, Jordan B, Creasy G, Hofmann R.   +5 more
europepmc   +1 more source

Processo de clarificação do mosto: influência na composição fenólica, nitrogenada e no perfil volátil de vinhos. Compostos heterocíclicos-N,S,O glutationa e aminoácidos, contribuição para o "bouquet" [PDF]

, 2014
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2014.Os objetivos deste estudo foram avaliar o efeito do processo de clarificação no mosto de uvas ...
Burin, Vívian Maria
core  

Aroma Changes due to Second Fermentation and Glycosylated Precursors in Chardonnay and Riesling Sparkling Wines

, 2016
Aroma changes in Chardonnay and Riesling base wines caused by the second fermentation were investigated by a targeted component analysis: A stable isotope dilution approach using headspace solid phase microextraction coupled online to gas chromatography ...
Peter Winterhalter (1775155), Sebastian Ganss (2220109), Ulrich Fischer (2220112), Frauke Kirsch (1690036), Hans-Georg Schmarr (1534819)   +4 more
core   +1 more source

Ultra‐High‐Throughput Discovery of Multifunctional Polyphenolic Coatings on Droplet Microarrays

Advanced Materials, EarlyView.
An ultra‐high‐throughput (UHT) combinatorial strategy enables the miniaturized synthesis and screening of ≈30 000 polyamine‐polyphenolic (PaPp) coatings using droplet microarrays (DMA). This approach reveals hundreds of previously unknown fluorescent, redox‐active, and antibacterial materials, including multifunctional, cell‐compatible surfaces ...
Vania Tanda Widyaya, Joaquín E. Urrutia Gómez, Paul Reuß, Alexander Welle, Rolf A. Gattung, Jana Mayer, Peter Krolla, Markus Reischl, Pascal Friederich, Anna A. Popova, Thomas Schwartz, Pavel A. Levkin   +11 more
wiley   +1 more source