Results 51 to 60 of about 148,583 (154)

Functionality Enhancement of Pullulan‐Based Composites for Food Packaging Applications

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Contemporary research in food packaging is focused on developing sustainable alternatives to petroleum‐based materials. Pullulan, a microbial biopolymer traditionally employed as a food additive, is harnessing interest for food packaging applications due to its exceptional film‐forming ability, biodegradability, and nontoxic nature.
Bibek Bahadur Shrestha, Jayeeta Mitra, Saji George   +2 more
wiley   +1 more source

Growth, tuber yield, and starch content of arrowroot (Maranta arundinacea) accessions on different altitudes and tree shades

, 2023
Arrowroot (Maranta arundinacea) is an herbaceous plant that is widely grown under the shade of trees and has the potential to be cultivated as a source of food, medicine, feed, fibers, biopolymers, and biopolymer composites industries. The purpose of the
Dede J. Sudrajat, Sudrajat, Dede J, Rustam, Evayusvita, Hardiwinoto, Suryo, Suryo Hardiwinoto, Harmayani, Eni, Evayusvita Rustam, Asep Rohandi, Rohandi, Asep, Nurhasybi,, Eni Harmayani, Yulianti, Budiadi, Yulianti,, Budiadi,, Nurhasybi   +15 more
core   +1 more source

Arrowroot (Maranta arundinaceae L.) starch-based edible coating formulation and its application to shelf-life extension of tomato (Solanum lycopersicum L.)

Carbohydrate Polymer Technologies and Applications
Arrowroot starch, a locally abundant and underutilized resource in Indonesia, shows promise as a base material for edible coatings due to its transparency, odorlessness, and high amylose content.
Herlina Marta, Sylviana Chandra, Yana Cahyana, Nandi Sukri, Aldila Din Pangawikan, Tri Yuliana, Heni Radiani Arifin   +6 more
doaj   +1 more source

Use of Cotton–Polyester Hard Waste for Fabricating Thermal Insulation Composites

Advances in Materials Science and Engineering, Volume 2026, Issue 1, 2026.
Recycled waste composites are critical for promoting sustainability, decreasing waste, and developing new, usable materials from wasted components. They contribute significantly to the development of a circular economy by offering cost‐effective and environmentally beneficial alternatives to conventional materials.
Md. Redwanul Islam, Fahmida-E-Karim, Md. Reajul Islam, Tazbir Mohammed Ibrahim, Chowdhury Md. Sakib, Shazzadur Rahman Bhuyan, Ahnaf Tahmid, Mohammad Rezwan Habib   +7 more
wiley   +1 more source

Characterization of Chemical and Physical Properties of Hydroxypropylated and Cross-linked Arrowroot (Marantha Arundinacea) Starch

, 2013
The modern food industry and a variety of food products require tolerant starch as raw material for processing in a broad range of techniques, from preparation to storage and distribution.
Fardiaz, D. (Dedi), Fardiaz, Dedi, Kusnandar, Feri, Maulani, Rijanti Rahaju, Maulani, R. R. (Rijanti), Kusnandar, F. (Feri), Sunarti, Titi Candra, Sunarti, T. C. (Titi)   +7 more
core   +1 more source

Synthesis and Characterization of Antimicrobial Gelatin‐Based Films Incorporated With Satureja kermanshahensis jamzad Essential Oil Nanoemulsion and Selenium Nanoparticles

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
The growing need to enhance food quality and extend shelf life is driving an increased demand for antimicrobial active packaging solutions. Antimicrobial films based on gelatin (GEL) were synthesized through the incorporation of Satureja kermanshahensis jamzad, “Marzeh Kermanshahi” (MK) in Persian, essential oil nanoemulsion (MKEO‐NE) and various ...
Zahra Roshandel, Farhang Hameed Awlqadr, Reza Mohammadi, Khadije Abdolmaleki, Rezvan Zibaei, Zahra Hashami, Sara Hasanvand, Behzad Ebrahimi, Essam Hebishy   +8 more
wiley   +1 more source

Comparison of chemical properties, glycemic index, and glycemic load, between arrowroot (Maranta arundinaceae) cookies containing glucomannan extract with palm sugar addition

BIO Web of Conferences, 2020
Diabetes Mellitus (DM) is a degenerative disease mainly caused by high carbohydrate and high glycemic index (GI) diet. Meanwhile, Indonesia has large source of low GI food, such as arrowroot, porang tuber, and palm sugar that has not developed well ...
Baskara Gama Dewa, Harmayani Eni, Arsanti Lestari Lily, Huriyati Emy   +3 more
doaj   +1 more source

Optimization of Cassava Starch‐Based Biodegradable Films With Garcinia kola Oil and Cocos nucifera L. Microfibers Using Response Surface Methodology

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Starch‐based films have low water resistance and poor mechanical properties. This study aimed to optimize the properties of biodegradable films based on cassava starch reinforced with Garcinia kola oil and Cocos nucifera L. microfibers. To this end, OléKanga cassava starch, G. kola oil, and C. nucifera L.
Yao Désiré Adjouman, Amenan Aline Doh, Charlemagne Nindjin, Dekker Matthis, Kouamé Alfred Kohi, Fabrice Achille Tetchi, N’Guessan Georges Amani, Poulami Jha   +7 more
wiley   +1 more source

Biopolymer Films From Pitahaya (Hylocereus sp.) Cladodes: Development and Structural Characterization Toward the Valorization of an Underutilized Pruning Residue

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Biopolymer films (Bfs) were developed from pitahaya (Hylocereus sp.) cladodes, an abundant pruning residue that is currently underutilized due to handling and disposal constraints. In this study, we evaluated the individual and combined effects of glycerol (0–2% w/w), and cassava starch (0%–6% w/w) on film formation and performance using a casting ...
Laura Arroyo-Esquivel, Víctor M. Jiménez, Fabián Vásquez-Sancho, Patricia Esquivel, Essam Hebishy   +4 more
wiley   +1 more source

Barley starch [PDF]

, 2013
This thesis examined barley amylopectin structure and looked for correlations between the structure and physical properties of starch. The structure of amylopectin and gelatinisation and retrogradation of starch were studied in 10 different barley ...
Källman, Anna
core   +1 more source