Trigeminal Stimulus Menthol Masks Bitter Off-Flavor of Artificial Sweetener Acesulfame-K [PDF]
Foods, 2022 Consumer health concerns and regulatory policies lead to a growing demand for sugar-sweetened beverage alternatives. A reduced energy content can be achieved using artificial sweeteners, which often also convey a metallic or bitter off-flavor. Therefore,
Kai Büchner +5 more
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Impact of Maternal Intake of Artificial Sweetener, Acesulfame-K, on Metabolic and Reproductive Health Outcomes in Male and Female Mouse Offspring [PDF]
Frontiers in Nutrition, 2021 Guidelines advising pregnant women to avoid food and beverages with high fat and sugar have led to an increase in the consumption of “diet” options sweetened by artificial sweeteners (AS).
Pania E. Bridge-Comer +6 more
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Linking artificial sweetener intake with kidney function: insights from NHANES 2003–2006 and findings from Mendelian randomization research [PDF]
Frontiers in NutritionBackgroundThe current investigation examines the association between artificial sweetener (AS) consumption and the likelihood of developing chronic kidney disease (CKD), along with its impact on kidney function.MethodsWe utilized data from the National ...
Zhuoling Ran +12 more
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Solubility Improvement of Benexate through Salt Formation Using Artificial Sweetener [PDF]
Pharmaceutics, 2018 Benexate, a drug used clinically as a defensive type anti-ulcer agent, has poor solubility and a bitter taste. To improve its solubility, a crystal engineering approach was proposed with the formation of novel salts using an artificial sweetener as a ...
Okky Dwichandra Putra +6 more
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The association of artificial sweeteners intake and risk of cancer: an umbrella meta-analysis [PDF]
Frontiers in MedicineBackgroundPrevious meta-analyses exploring the relationship between artificial sweetener consumption and cancer risk have shown inconsistent results. To address these discrepancies, we conducted an umbrella review of systematic reviews and meta-analyses ...
Ahmed Abu-Zaid +13 more
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Beyond Sugar: A Holistic Review of Sweeteners and Their Role in Modern Nutrition [PDF]
FoodsThis manuscript provides an in-depth review of both artificial and natural sweeteners, including polyols and plant-derived alternatives, examining their sweetening potency, glycemic index, modes of action, and applications in the food sector.
Nela Dragomir +2 more
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Choosing sweeteners wisely—nutrigenetic study on childhood obesity [PDF]
Nutrition & MetabolismBackground This study investigated the association of specific sweet-taste and obesity-related genes with sweetener consumption patterns among children and the interaction between these genetic factors and sweetener intake on the risk of childhood ...
Daniel Wang Qiu +8 more
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Artificial sweetener sucralose: a possible modulator of autoimmune diseases [PDF]
Signal Transduction and Targeted Therapy, 2023 Nicolle Kränkel, Ursula Rauch-Kroehnert
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The artificial sweetener acesulfame potassium affects the gut microbiome and body weight gain in CD-1 mice. [PDF]
PLoS ONE, 2017 Artificial sweeteners have been widely used in the modern diet, and their observed effects on human health have been inconsistent, with both beneficial and adverse outcomes reported. Obesity and type 2 diabetes have dramatically increased in the U.S. and
Xiaoming Bian +5 more
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Severe SARS-CoV-2 infection: does the artificial sweetener sucralose play a role? [PDF]
BMJ Open Gastroenterology, 2023 Susan S Schiffman, H Troy Nagle
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