Global development and future trends of artificial sweetener research based on bibliometrics
Artificial sweeteners have sparked a heated debate worldwide due to their ambiguous impacts on public and environmental health and food safety and quality.
Zi-wei Chen +3 more
doaj +2 more sources
Decoding the artificial sweeteners and diabetes connection
Artificial sweeteners are widely used as a substitute for sugar due to their low-calorie content. They are deemed safe for consumption by regulatory bodies and can be useful in controlling blood sugar levels and promoting weight loss when consumed in ...
Raja Danasekaran
doaj +2 more sources
The consumption pattern and perception of using artificial sweeteners among the public in Tabuk region, Saudi Arabia [PDF]
BackgroundObesity and weight gain have become major problems worldwide. Thus, several forms of alternative intense sweeteners are extensively used, offering a non-caloric sweet taste.
Sawsan A. S. Alharthi +11 more
doaj +2 more sources
Investigating the use and awareness of artificial sweeteners among diabetic patients in Bangladesh. [PDF]
BackgroundAs with many countries around the world, the incidence of diabetes in Bangladesh is increasing significantly. Whilst there is controversy in the field regarding the health impact of artificial sweeteners in Western communities, the link between
Aparna Shil +2 more
doaj +2 more sources
Research Progress on the Relationship Between Artificial Sweeteners and Breast Cancer [PDF]
Artificial sweeteners, as low-calorie sugar substitutes, have attracted much attention in recent years, especially in terms of their potential health effects.
Xianqiang Yu +5 more
doaj +2 more sources
Transplacental Transport of Artificial Sweeteners. [PDF]
The prevalence of obesity is increasing, and the origins of obesity and metabolic dysfunction may be traced back to fetal life. Currently, overweight pregnant women are advised to substitute sugar-sweetened beverages with diet drinks containing artificial sweeteners.
Leth-Møller M +6 more
europepmc +4 more sources
Correlation Analyses of the Consumption of Artificial Sweeteners During Pregnancy and the Incidence of Gestational Diabetes Mellitus [PDF]
Li Huang,1 Yanling Huang,1 Huan Zhang,1 Chunmei Lyu1– 3 1School of Nursing, Guangdong Pharmaceutical University, Guangzhou, People’s Republic of China; 2Nursing Department, Shunde Hospital of Southern Medical University, Foshan, People’s Republic of ...
Huang L, Huang Y, Zhang H, Lyu C
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Artificial sweeteners and their implications in diabetes: a review [PDF]
Diabetes is a significant global health concern, highlighting the critical role of dietary strategies in its management and prevention. Artificial sweeteners (ASs), due to their capacity to provide sweetness without contributing to caloric intake, have ...
Matcha Angelin +5 more
doaj +2 more sources
Artificial sweeteners and risk of incident cardiovascular disease and mortality: evidence from UK Biobank [PDF]
Background Artificial sweeteners are widely popular worldwide as substitutes for sugar or caloric sweeteners, but there are still several important unknowns and controversies regarding their associations with cardiovascular disease (CVD).
Tao Sun +13 more
doaj +2 more sources
Sweet taste receptors play roles in artificial sweetener-induced enhanced urine output in mice [PDF]
Sweet taste receptors found in oral and extra oral tissues play important roles in the regulation of many physiological functions. Studies have shown that urine volume increases during the lifetime exposure to artificial sweeteners. However, the detailed
Shuangfeng Cai +11 more
doaj +2 more sources

