Results 191 to 200 of about 4,582 (201)
Some of the next articles are maybe not open access.
Pendugaan Umur Simpan Fruit Leather Mangga dan Nanas menggunakan Metode ASLT Model Arrhenius
Jurnal Dimamu, 2023The purpose of this study was to determine the shelf life of pineapple mango fruit leather during storage in three temperature conditions namely 25oC, 35oC and 45oC. The method of assessing storage life with ASLT is carried out under the influence of temperature to accelerate the development of reactions that result in decomposition.
Fiana P. Haerunisa +2 more
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Accelerated Shelf Life Testing (ASLT) of Oils by Light and Temperature Exploitation
Journal of the American Oil Chemists' Society, 2011AbstractThe peroxide formation rate was measured in sunflower and soybean oils exposed to increasing light intensity, from 0 to 8000 lx, at 10, 20 and 30 °C. Results indicated that shelf life estimation of photosensitive foods under actual or accelerated conditions cannot be correctly achieved if the effect of light is not taken into account.
MANZOCCO, Lara +2 more
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IBM Journal of Research and Development, 1967
The full switching-speed potential of high performance transistors is difficult to realize in a current switch configuration because of the instability which exists when many circuits are interconnected in a system. With a phase compensating network in the emitter current source, howeveirt, has been possiblet o design a stable circuit using 1 Gc/sec ...
R. F. Sechler +2 more
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The full switching-speed potential of high performance transistors is difficult to realize in a current switch configuration because of the instability which exists when many circuits are interconnected in a system. With a phase compensating network in the emitter current source, howeveirt, has been possiblet o design a stable circuit using 1 Gc/sec ...
R. F. Sechler +2 more
openaire +1 more source
Design of a High-Speed Transistor for the ASLT Current Switch
IBM Journal of Research and Development, 1967The evolution of a high-speed current switch transistor design is described from initial design considerations through final optimization of horizontal geometry. It was found that a very narrow geometry was desirable, in order to produce the desired low base resistance (∼ 40 Ω).
J. Langdon, E. J. Van Derveer
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ASLT: An Extension of Hybrid Miniaturization Techniques
IBM Journal of Research and Development, 1967The hybrid miniaturization technique of applying active and passive components separately to a packaging substrate enables independent customization of components and minimizes stray capacitance between components. Manufacturing advantages result because all components can be pretested, and the critical component joining operation can be performed as a
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Agroindustrial Journal, 2020
Pegagan (Centella asiatica) is a wild plant with various kinds of efficacies for health and usually as herbal or traditional medicine. Pegagan has been processed into various new products including chips. Pegagan Chips are hygroscopic product that easy to absorb water from the environment.
Sri, Wijanarti +2 more
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Pegagan (Centella asiatica) is a wild plant with various kinds of efficacies for health and usually as herbal or traditional medicine. Pegagan has been processed into various new products including chips. Pegagan Chips are hygroscopic product that easy to absorb water from the environment.
Sri, Wijanarti +2 more
openaire +2 more sources
Elektriese: Jurnal Sains dan Teknologi Elektro
Lada putih merupakan salah satu bumbu dapur yang memiliki aroma khas dan dihasilkan dari buah lada yang sudah matang. Tujuan penelitian ini adalah menganalisis pengaruh jenis kemasan terhadap masa simpan lada putih dan mutu fisik lada putih selama penyimpanan terhadap jenis kemasan.
Ernawati Jassin +3 more
openaire +1 more source
Lada putih merupakan salah satu bumbu dapur yang memiliki aroma khas dan dihasilkan dari buah lada yang sudah matang. Tujuan penelitian ini adalah menganalisis pengaruh jenis kemasan terhadap masa simpan lada putih dan mutu fisik lada putih selama penyimpanan terhadap jenis kemasan.
Ernawati Jassin +3 more
openaire +1 more source
2017
Dried milk and dairy-based powders represent a significant portion of the trade of dairy products. Milk powders used directly by consumers and as ingredients in a range of manufactured dairy and food products. Skim milk powder has low moisture and fat contents and, when stored in dry, cool conditions, has a shelf life in excess of two years. The aim of
Ružić, Štefica, Matijević, Bojan
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Dried milk and dairy-based powders represent a significant portion of the trade of dairy products. Milk powders used directly by consumers and as ingredients in a range of manufactured dairy and food products. Skim milk powder has low moisture and fat contents and, when stored in dry, cool conditions, has a shelf life in excess of two years. The aim of
Ružić, Štefica, Matijević, Bojan
openaire +2 more sources
COCOS, 2014
ABSTRACTNutmeg syrup is one way to diversify products of nutmeg. IKM “Sari Fruit” is one of nutmeg syrup producers in North Sulawesi, especially in the District Sitaro. However, nutmeg syrup in the market has not specified expiration date. One method that can be used to determining the shelf life of food product is ASLT (Accelerated Shelf Life Testing).
Sandana, Fallen B. +3 more
openaire +1 more source
ABSTRACTNutmeg syrup is one way to diversify products of nutmeg. IKM “Sari Fruit” is one of nutmeg syrup producers in North Sulawesi, especially in the District Sitaro. However, nutmeg syrup in the market has not specified expiration date. One method that can be used to determining the shelf life of food product is ASLT (Accelerated Shelf Life Testing).
Sandana, Fallen B. +3 more
openaire +1 more source