Results 11 to 20 of about 7,052 (219)
The Prevalence of Aflatoxinogenic Aspergillus parasiticus in Jordan [PDF]
International Journal of Microbiology, 2012 Aflatoxins are potent carcinogens and produced by almost all Aspergillus parasiticus isolates and about 35% of Aspergillus flavus isolates. Chemical methods are used for detection of aflatoxins in food and feed.
Nisreen Al-Hmoud +3 more
doaj +5 more sources
Lipoperoxidation and aflatoxin biosynthesis by Aspergillus parasiticus and Aspergillus falvus [PDF]
Microbiology, 1983 Summary: The amount of aflatoxin produced by Aspergillus flavus and Aspergillus parasiticus grown on various aged and non-aged seeds, kept at suitable conditions of temperature and moisture, is particularly related to the peroxide numbers of the seed oils. The addition of synthetic hydroperoxides to the cultures greatly increased aflatoxin production.
FABBRI A. A +4 more
core +3 more sources
Reduction of aflatoxin production by Aspergillus flavus and Aspergillus parasiticus in interaction with Streptomyces [PDF]
Microbiology, 2015 The aim of this study is to investigate aflatoxin gene expression during Streptomyces-Aspergillus interaction. Aflatoxins are carcinogenic compounds produced mainly by Aspergillus flavus and Aspergillus parasiticus. A previous study has shown that Streptomyces-A. flavus interaction can reduce aflatoxin content in vitro.
Verheecke, Carol +4 more
openaire +5 more sources
Aflatoxigenic Aspergillus flavus and Aspergillus parasiticus strains in Hungarian maize fields [PDF]
Acta Microbiologica et Immunologica Hungarica, 2016 Due to the climate change, aflatoxigenic Aspergillus species and strains have appeared in several European countries, contaminating different agricultural commodities with aflatoxin. Our aim was to screen the presence of aflatoxigenic fungi in maize fields throughout the seven geographic regions of Hungary.
Sebők, Flóra +8 more
openaire +4 more sources
Journal of Integrative Agriculture, 2014 A set of 38 Bacillus strains isolated from peanut geocarposphere soil were screened as potential biological control agent anti-Aspergillus parasiticus.
Wei XIAO +3 more
doaj +2 more sources
Armaghane Danesh Bimonthly Journal, 2013 Background & aim: Aflatoxins are a large group of mycotoxins. The aim of the present study was the comparison of Aflatoxin B1 (AFB1) production by Aspergillus flavus (IR 111) and Aspergillus parasiticus (NRRL 2999) under various conditions of temperature,
O Fani makk, N Afzali, A Omidi, A Shibak
doaj +1 more source
Extracellular galactosaminogalactan from Aspergillus parasiticus
Transactions of the British Mycological Society, 1981 Instituto de Inmunología y Biología Microbiana (CSIC).
Rupérez Antón, Pilar, Leal, J.A.
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Nitrification by Aflatoxigenic Strains of Aspergillus flavus and Aspergillus parasiticus [PDF]
Journal of General Microbiology, 1974 Summary: Four toxigenic strains each of Aspergillus flavus and A. parasiticus were grown in Schmid peptone--glucose medium to determine their ability to carry out nitrification and in a yeast extract--sucrose (YES) medium to test their toxigenicity. Two nitrifying strains each of A. flavus and A.
C N, Shih, E, McCoy, E H, Marth
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Induction of Yeastlike Development in Aspergillus parasiticus [PDF]
Journal of General Microbiology, 1971 SUMMARY: Vegetative development of Aspergillus parasiticus may follow either one of two patterns of morphogenesis (hyphal-yeastlike dimorphism) depending upon the presence or absence of manganese ions in the culture medium. The addition of exogenous amino acids, vitamins and other trace metals had no significant effect upon morphogenetic development or
R W, Detroy, A, Ciegler
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Frontiers in Microbiology, 2020 Aspergillus flavus and Aspergillus parasiticus are saprophytic fungi which can infect and contaminate preharvest and postharvest food/feed with production of aflatoxins (B1, B2, and G).
Ang Lyu +10 more
doaj +1 more source