Results 91 to 100 of about 10,805 (190)

The Effects of Astaxanthin Supplementation on Exercise Recovery Biomarkers and Exercise Performance: A Systematic Review and Meta-Analysis. [PDF]

Nutrients
Liu S, Yao W, Wei Y, Azhati S, Wu Y, Zhong W, Wang P, Dai H, Zhao K, Liu C.   +9 more
europepmc   +1 more source

Effects of Astaxanthin Supplementation on Glycemic Control and Lipid Profile in Patients With Prediabetes and Type 2 Diabetes: A Meta-Analysis of Randomized Controlled Trials. [PDF]

Nutr Metab Insights
Molani-Gol R, Bohlouli Sardroudi S, Rafraf M.   +2 more
europepmc   +1 more source

Superior Intracellular Antioxidant Activity of an Astaxanthin-Containing Corynebacterial Extract. [PDF]

Int J Mol Sci
Seeger J, Henke NA.
europepmc   +1 more source

5-Aminolevulinic Acid Drives Coordinated Astaxanthin and Lipid Accumulation in Green Alga <i>Chromochloris zofingiensis</i>. [PDF]

Foods
Gao J, Sun Z, Liu B, Zhang Y, Sun L.
europepmc   +1 more source

Development of an efficient genome editing system using recombinase-mediated cassette exchange in <i>E. coli</i> Nissle 1917 for large gene cluster integration and heterologous astaxanthin production. [PDF]

Synth Syst Biotechnol
Jiang C, Guo R, Sun H, Liu Y, Cui T, Wang S, Lin P, Luan J, Wang H.   +8 more
europepmc   +1 more source

RETRACTED: Li et al. Protective Effects of Astaxanthin Supplementation Against Ultraviolet-Induced Photoaging in Hairless Mice. <i>Biomedicines</i> 2020, <i>8</i>, 18. [PDF]

Biomedicines
Li X, Matsumoto T, Takuwa M, Saeed Ebrahim Shaiku Ali M, Hirabashi T, Kondo H, Fujino H.   +6 more
europepmc   +1 more source

Astaxanthin effect on tissue transglutaminase expression in human neuronal differentiated stem cells exposed to hypoxia and hypoxia/reoxygenation. [PDF]

Sci Rep
Bonaventura G, Iemmolo R, Cognata V, Chiacchio MA, Sebastiano C, Pellitteri R, Campisi A.   +6 more
europepmc   +1 more source

Dietary astaxanthin supplementation improves semen quality and systemic physiological health in pubertal male Nile tilapia (Oreochromis niloticus). [PDF]

Fish Physiol Biochem
Avelino PG, Pastrana YM, de Amaral AP, de Souza FM, Dos Santos GM, da Silva JR, Vasconcelos VC, Heluy GM, Costa RMPB, Ludke MDCMM, Dos Santos JF, Bezerra RS.   +11 more
europepmc   +1 more source

Differential Induction of Astaxanthin, Lutein, and Canthaxanthin with Altered Fatty Acid Profiles in <i>Chromochloris zofingiensis</i> via a Two-Stage Cultivation Approach Using Different Chemical Modulators. [PDF]

Life (Basel)
Niyompanich S, Kusolkumbot P, Kunyalung W, Watthammawut A, Powtongsook S.   +4 more
europepmc   +1 more source

The Effect of Astaxanthin on Quality of the Common Cuttlefish (<i>Sepia officinalis</i>) Marinade. [PDF]

Food Sci Nutr
Baldemir P, Çaklı Ş.
europepmc   +1 more source