Results 71 to 80 of about 10,805 (190)

Optimization of deep eutectic solvent (DES) extraction process for astaxanthin from Haematococcus pluvialis and evaluation of its antioxidant activity

Shipin yu jixie
ObjectiveTo optimize the extraction process of astaxanthin from Haematococcus pluvialis with deep eutectic solvent (DES) and evaluate the antioxidant activity of the extracted astaxanthin.MethodsThe choline chloride-ethylene glycol system is employed to ...
WANG Fanghong, WANG Meng, ZHAO Xiaoyan, FENG Jinghui, LIU Hongkai   +4 more
doaj   +1 more source

Freeze‐Drying Chlorella vulgaris by Using Aquafaba, Deactivated Yeast, Inulin and Maltodextrin

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This study investigates the freeze‐drying efficiency of Chlorella vulgaris cultivated in a photobioreactor, utilizing novel and traditional carrier agents including aquafaba, deactivated yeast, inulin, and maltodextrin. The findings highlight the comparative effects of these matrices on the structural integrity and physical properties of the microalgae
Faruk Tamtürk, Başak Gürbüz, Sevim Dalabasmaz, Yaşar Durmaz, Nevzat Konar, Ömer Said Toker, Atefeh Karimidastjerd   +6 more
wiley   +1 more source

Fibril Synthesis From Food Processing By‐Products and Strategies for Structure–Function Stabilization for Food Applications

Sustainable Food Proteins, Volume 4, Issue 2, June 2026.
Protein fibrils can be synthesized from both conventional and by‐product protein sources, each having distinct advantages. Stabilization through polysaccharides and polyphenols can enhance fibril functional properties, such as gelling, foaming, and emulsification, thus furthering their application in food and non‐food materials.
Sanjana Sawant, Audrey L. Girard
wiley   +1 more source

Highly heterozygous Citrus changshan‐huyou Y. B. Chang originated from ancient hybridization between mandarin and pummelo and displayed distinct tissue‐specific allelic imbalance

The Plant Genome, Volume 19, Issue 2, June 2026.
Abstract The genus Citrus is characterized by a reticulate evolutionary history with frequent hybridization, making it an intriguing subject for genome evolution investigation. Citrus changshan‐huyou Y. B. Chang (Huyou) is a unique landrace first discovered in Zhejiang Province, China, with premium fruit quality.
Zhanghui Zeng, Yingjie Luo, Haifei Hu, Lan Lan, Baojin Guo, Ping Zhou, Cong Tan, Xiaoping Huang, Tuo Qi, Zhehao Chen, Zhiming Yu, Lilin Wang, Taihe Xiang, Chengdao Li, Yong Jia   +14 more
wiley   +1 more source

Astaxanthin

Abstract Astaxanthin is a xanthophyll carotenoid with unique membrane-spanning anti-oxidative and anti-inflammatory activity. It penetrates the blood-retinal barrier to protect ocular tissues, enhance microcirculation, alleviate visual fatigue, and delay age-related macular degeneration. Cardiovascular benefits include reduction of lipid peroxidation,
openaire   +2 more sources

Nutritional, Oxidative, and Sensory Quality of Whiteleg (Penaeus vannamei) and Pink Shrimp (Penaeus paulensis) From Different Production Systems During Frozen Storage

Journal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT This study compared the nutritional composition, fatty acid profile, oxidative stability, and sensory quality of whiteleg shrimp (Penaeus vannamei) and pink shrimp (Penaeus paulensis) obtained from semi‐intensive, organic, and wild systems. Four groups were evaluated: Semi‐intensive P.
Sarita Correa Rosa, Milena Padilha, Bibiana Alves dos Santos, Pamela Cristiele Oliveira Trindade, Géssica Hollweg, Manoela Meira Balzan, Priscila Rossato Fracari, Alexandre José Cichoski, Roger Wagner, Natalia Fernandes Pereira, Giovanni Lemos de Mello, Márcio Vargas‐Ramella, Paulo Cezar Bastianello Campagnol   +12 more
wiley   +1 more source

Cosmetic creams with caprylic acid‐based Natural Eutectic Solvents: Stability, rheology and user perception

International Journal of Cosmetic Science, Volume 48, Issue 3, Page 578-588, June 2026.
By formulating creams with caprylic acid‐based hydrophobic Natural Eutectic Solvents and assessing their stability, rheological behaviour and sensory properties, this study demonstrates how these systems can act as multifunctional, COSMOS‐compliant ingredients that modulate emulsion characteristics without compromising formulation properties.
Alexis Verger, Roxane Grard, Charlotte Pradel, Xavier Perse, Salima Bouderbala, Alexandra Despres, Leslie Boudesocque‐Delaye, Emilie Munnier   +7 more
wiley   +1 more source

Hydrolytic efficiency and isomerization during de-esterification of natural astaxanthin esters by saponification and enzymolysis

Electronic Journal of Biotechnology, 2018
Background: Astaxanthin from natural sources is typically esterified with fatty acids; hence, it must be hydrolyzed to remove esters before identification and quantification by conventional HPLC.
Fang Su, Huarong Xu, Na Yang, Wei Liu, Jianguo Liu   +4 more
doaj   +1 more source

Novel Hydrurus species (Chrysophyceae) and their adaptations to high‐altitude European and Arctic snowfields

Journal of Phycology, Volume 62, Issue 3, Page 818-845, June 2026.
Abstract Colored snow caused by green algae (Chlorophyceae) is well known, but melting snowpacks can also harbor golden‐brown blooms consisting of Chrysophyceae. We collected 14 samples of cryoflora in the Austrian and Swiss Alps, the High Tatras in Slovakia, and in Arctic Svalbard. Eight laboratory unicellular flagellated strains were established from
Lenka Procházková, Robert A. Andersen, Thomas Leya, Tomáš Řezanka, Martin Lukeš, Linda Nedbalová, Daniel Remias   +6 more
wiley   +1 more source

Dietary Supplements and Biological Performance in Abalone: A Systematic Evidence Map

Reviews in Aquaculture, Volume 18, Issue 3, June 2026.
ABSTRACT Abalone in the genus Haliotis are economically important for aquaculture. Abalone naturally graze on macroalgae; however, they are increasingly fed formulated pellets that lack essential nutrients in aquaculture. Dietary supplements may increase abalone growth performance, immunity, survival, and market traits.
Rebecca L. Pedler, Matthew S. Bansemer, James O. Harris, Ondi L. Crino, Malgorzata Lagisz   +4 more
wiley   +1 more source