Results 71 to 80 of about 28,761 (237)

Phytochemicals in MASLD: A Focused Review of Gut Microbiome‐Linked Mechanisms

Phytotherapy Research, EarlyView.
ABSTRACT Metabolic dysfunction‐associated steatotic liver disease (MASLD) has emerged as a major global health burden, yet effective pharmacological options remain limited. Recent advances highlight the gut microbiome as a key modulator of liver metabolism, inflammation, and fibrosis, making it a promising therapeutic target.
Jeong In Seo, Su Min Kim, Hye Hyun Yoo
wiley   +1 more source

Effect of organic-phase solvents on physicochemical properties and cellular uptake of astaxanthin nanodispersions. [PDF]

, 2011
A simplex centroid mixture design was used to study the interactions between two chosen solvents, dichloromethane (DCM) and acetone (ACT), as organic-phase components in the formation and physicochemical characterization and cellular uptake of ...
Anarjan, Navideh, Cheah, Yoke Kqueen, Kwan, Liang Lye, Malmiri, Hoda Jafarizadeh, Mirhosseini, Hamed, Nehdi, Imededdine Arbi, Sham Baharin, Badlishah, Tan, Chin Ping, Tau, Chuan Ling   +8 more
core   +1 more source

Auto-Oxidation Products of Astaxanthin

Journal of Oleo Science, 2012
The auto-oxidation products of astaxanthin were investigated. Astaxanthin was allowed to react with atmospheric oxygen at 55°C in the dark for 35 days. A series of oxidative cleavage products, 7-apoastaxanthinal (1), 9-apoastaxanthinone (2), 11-apoastaxanthinal (3), 13-apoastaxanthinone (4), 15-apoastaxanthinal (5), 14'-apoastaxanthinal (6), 12 ...
Hideo, Etoh, Mika, Suhara, Sinji, Tokuyama, Hideaki, Kato, Rie, Nakahigashi, Yasunori, Maejima, Masaharu, Ishikura, Yukimasa, Terada, Takashi, Maoka   +8 more
openaire   +3 more sources

Activating Paper Applying Gelatin, Starch and Chitosan Coatings Loaded With O/W Emulsions Encapsulating Rutin, Carvacrol and α‐Tocopherol

Packaging Technology and Science, EarlyView.
Emulsion type governed the microstructure and functionality of papers coated with biopolymers matrix loaded with hydrophobic bioactives encapsulated into O/W emulsions. Emulsified systems improved UV–Vis barrier and antioxidant activity, whereas gelatin coatings with conventional or Pickering emulsions provided the greatest mechanical reinforcement ...
Kamila de L. Santos, Ana Mônica Quinta Barbosa Bittante, Rodrigo Vinícius Lourenço, Júlio Cesar de Carvalho Balieiro, Paulo José do Amaral Sobral   +4 more
wiley   +1 more source

Influence of astaxanthin, emulsifier and organic phase concentration on physicochemical properties of astaxanthin nanodispersions [PDF]

, 2013
BACKGROUND: The emulsification-evaporation method was used to prepare astaxanthin nanodispersions using a three-component emulsifier system composed of Tween 20, sodium caseinate and gum Arabic.
Chin Tan, Imededdine Nehdi, Navideh Anarjan   +2 more
core   +1 more source

Dietary Synthetic Astaxanthin and Natural Astaxanthin From Haematococcus pluvialis and Phaffia Rhodozyma Improves the Growth, Antioxidant Capacity, Innate Immunity, and Pigmentation of Pacific White Shrimp (Litopenaeus vannamei)

Aquaculture Nutrition
This study evaluated the effects of dietary synthetic astaxanthin (SA), Haematococcus pluvialis (HP) and Phaffia rhodozyma (PR) on the growth performance, antioxidant activity, innate immunity, morphology, and pigmentation of juvenile Litopenaeus ...
Gege Lou, Yazhe Guo, Xuanyu Liu, Xucheng Xiao, Xiaoming Zhu, Nengzuo Jiang, Ruxiang Ge, Yinghui Lin, Yifei Lan, Xinhua Chen, Yan Lin, Ying Huang   +11 more
doaj   +1 more source

Recent Advances of Stability and Stabilization Technology of Natural Astaxanthin

Shipin gongye ke-ji
Natural astaxanthin is the strongest antioxidant in nature, and shows many physiological functions such as anti-inflammatory, anti-tumor and immune regulation. Astaxanthin has been widely used in the fields of food, medicine and cosmetics.
Huiling HUANG, Jing GAO
doaj   +1 more source

Astaxanthin overproduction in yeast by strain engineering and new gene target uncovering

Biotechnology for Biofuels, 2018
Background Astaxanthin is a natural carotenoid pigment with tremendous antioxidant activity and great commercial value. Microbial production of astaxanthin via metabolic engineering has become a promising alternative.
Jin Jin, Ying Wang, Mingdong Yao, Xiaoli Gu, Bo Li, Hong Liu, Mingzhu Ding, Wenhai Xiao, Yingjin Yuan   +8 more
doaj   +1 more source

Improving the Stability of Astaxanthin by Microencapsulation in Calcium Alginate Beads. [PDF]

PLoS ONE, 2016
There has been considerable interest in the biological functions of astaxanthin and its potential applications in the nutraceutical, cosmetics, food, and feed industries in recent years.
Shen-Fu Lin, Ying-Chen Chen, Ray-Neng Chen, Ling-Chun Chen, Hsiu-O Ho, Yu-Han Tsung, Ming-Thau Sheu, Der-Zen Liu   +7 more
doaj   +1 more source

Cosmetic creams with caprylic acid‐based Natural Eutectic Solvents: Stability, rheology and user perception

International Journal of Cosmetic Science, EarlyView.
By formulating creams with caprylic acid‐based hydrophobic Natural Eutectic Solvents and assessing their stability, rheological behaviour and sensory properties, this study demonstrates how these systems can act as multifunctional, COSMOS‐compliant ingredients that modulate emulsion characteristics without compromising formulation properties.
Alexis Verger, Roxane Grard, Charlotte Pradel, Xavier Perse, Salima Bouderbala, Alexandra Despres, Leslie Boudesocque‐Delaye, Emilie Munnier   +7 more
wiley   +1 more source