Results 111 to 120 of about 34,721 (255)

Integrated pathway engineering and transcriptome analysis for improved astaxanthin biosynthesis in Yarrowia lipolytica

open access: gold, 2022
Danni Wang   +10 more
openalex   +1 more source

Advances and trends for astaxanthin synthesis in Phaffia rhodozyma

open access: yesMicrobial Cell Factories
Astaxanthin, a carotenoid endowed with potent antioxidant capacity, exhibits considerable application prospects in nutraceuticals, pharmaceuticals, and cosmetics.
Jiajun Sun   +3 more
doaj   +1 more source

Supplementation of astaxanthin and vitamin E in feed on the development of gonads white shrimp broodstock Litopenaeus vannamei Boone 1931

open access: yesJurnal Akuakultur Indonesia, 2017
The quality of white shrimp Litopenaeus vannamei broodstock can be improved through the addition of astaxanthin and vitamin E in the diet. This study aimed to determine the effect of administration of astaxanthin and vitamin E with different doses in the
Fajar Maulana   +3 more
doaj   +1 more source

Research progress on digestion, absorption and health efficacy of astaxanthin ester

open access: yesShipin yu jixie
Astaxanthin is primarily found in both free and esterified forms in nature, With astaxanthin esters presenting various structural variations. These forms differ significantly in their digestive, absorption, and health-related functions compared to free ...
DU Yufeng   +4 more
doaj   +1 more source

Importance of Dietary Carotenoid Pigment (Astaxanthin) in aquaculture [PDF]

open access: yes, 2005
India is bestowed with rich aquatic resources, both marine and freshwater. These provide an increasing scope for stepping up fish production. So much so, Indian seafood industry achieved a remarkable place in the world seafood trade (Rs.6300 crores ...
Das, B K   +3 more
core  

Production of the Carotenoids Lycopene, β-Carotene, and Astaxanthin in the Food Yeast Candida utilis [PDF]

open access: bronze, 1998
Yutaka Miura   +5 more
openalex   +1 more source

Production of value added substances by tropical microalgae [PDF]

open access: yes, 2015
Microalgae recently appeared to be a new source of renewable biofuel that is capable of meeting the global demand for transport fuel due to its ability to accumulate high amount of lipid in their intracellular body.
Hara, Hirofumi   +4 more
core  

Effects of astaxanthin on accommodation, critical flicker fusion, and pattern visual evoked potential in visual display terminal workers [PDF]

open access: yes, 2002
We evaluated the effects of astaxanthin, a red carotenoid, on accommodation, critical flicker fusion (CFF), and pattern visual evoked potential (PVEP) in visual display terminal (VDT) workers.
Hayasaka Seiji   +5 more
core   +1 more source

Characterization of red pigmented yeasts and genes associated with astaxanthin synthesis in Rhodotorula mucilaginosa HL26-1 and Rhodotorula paludigena LL69-1 [version 2; peer review: 1 approved, 2 approved with reservations]

open access: yesF1000Research
Background Astaxanthin, a red xanthophyll carotenoid, is a powerful antioxidant, anticancer, and glucose and lipid homeostasis regulator. Some pigmented yeasts belonging to the genus Rhodotorula, the well-known yeast for beta-carotene production, have ...
Engkarat Kingkaew   +8 more
doaj   +1 more source

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