Results 161 to 170 of about 21,129 (224)

Astaxanthin limits atherosclerosis and dysmetabolism in mice by attenuating inflammatory cell recruitment and signaling. [PDF]

PLoS One
Anto-Michel N, Diwoky C, Pfeil K, Mächler H, Zirlik A.   +4 more
europepmc   +1 more source

Beyond pigments and perfumes: engineering in the carotenoid and apocarotenoid spectrum, novel enzymes, and synthetic biology strategies. [PDF]

Front Bioeng Biotechnol
Ravi Gopal B, Wang ZQ.
europepmc   +1 more source

Comprehensive evaluation of individual and combined dietary carotenoids in <i>Penaeus vannamei</i> and response surface analysis for optimizing combinations. [PDF]

Front Immunol
Xue Y, Han B, Xue Y, Yi G, Wu M, Moss AS, Huang X, Wang W.   +7 more
europepmc   +1 more source

Marine Carotenoids: A Critical Review of Bioactivities, Bioavailability, and Therapeutic Potential. [PDF]

Biomed Res Int
El-Sherbiny GM, Kalaba MH.
europepmc   +1 more source

Therapeutic Potential of Astaxanthin for Body Weight Regulation: A Systematic Review and Meta-Analysis with Dose-Response Assessment. [PDF]

Pharmaceuticals (Basel)
Laurindo LF, Dogani Rodrigues V, Audi M, Lais Menegucci Zutin T, Longui Cabrini M, José Rubira C, Machado Galhardi C, Dos Santos Haber JF, Indiani L, Miglino MA, Valenti VE, Chagas EFB, Maria Barbalho S.   +12 more
europepmc   +1 more source

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ALSUntangled # 69: astaxanthin

Amyotrophic Lateral Sclerosis and Frontotemporal Degeneration, 2023
ALSUntangled reviews alternative and off-label treatments for people living with amyotrophic lateral sclerosis (PALS). Here we review astaxanthin which has plausible mechanisms for slowing ALS progression including antioxidant, anti-inflammatory, and anti-apoptotic effects.
Timothy Fullam, Carmel Armon, Paul Barkhaus, Benjamin Barnes, Morgan Beauchamp, Michael Benatar, Tulio Bertorini, Robert Bowser, Mark Bromberg, Javier Mascias Cadavid, Gregory T. Carter, Mazen Dimachkie, Dave Ennist, Eva L. Feldman, Terry Heiman-patterson, Sartaj Jhooty, Isaac Lund, Christopher Mcdermott, Gary Pattee, Dylan Ratner, Paul Wicks, Richard Bedlack   +21 more
openaire   +2 more sources

Recent advancements in astaxanthin production from microalgae: A review.

Bioresource Technology, 2022
Microalgae have emerged as the best source of high-value astaxanthin producers. Algal astaxanthin possesses numerous bioactivities hence the rising demand for several health applications and is broadly used in pharmaceuticals, aquaculture, health foods ...
A. Patel, V. Tambat, Chiu-wen Chen, A. Chauhan, Prashant Kumar, A. P. Vadrale, Chun-Yung Huang, Cheng-Di Dong, R. Singhania   +8 more
semanticscholar   +1 more source

Heterologous Expression of the Plant-Derived Astaxanthin Biosynthesis Pathway in Yarrowia lipolytica for Glycosylated Astaxanthin Production.

Journal of Agricultural and Food Chemistry, 2023
Astaxanthin is a high-value red pigment and antioxidant widely used in the pharmaceutical, cosmetic, and food industries. However, the hydrophobicity of astaxanthin causes its low bioavailability.
J. Chen, Ruiling Zhang, Guilin Zhang, Zhen Liu, Hong Jiang, Xiangzhao Mao   +5 more
semanticscholar   +1 more source