Overview on the Polyphenol Avenanthramide in Oats (Avena sativa Linn.) as Regulators of PI3K Signaling in the Management of Neurodegenerative Diseases. [PDF]
Wankhede NL +11 more
europepmc +3 more sources
Protective effect of avenanthramides against cisplatin induced nephrotoxicity in rats
Objective: The aim of this study is to inspect the ameliorative effect of avenanthramides (AVA) on CP nephrotoxicity in Sprague-Dawley rats. Materials and Methods: Blood samples were collected for the determination of hematological parameters ...
Yasmin O. El Amir +5 more
doaj +3 more sources
Synergistic Effect of Methyl Jasmonate and Abscisic Acid Co-Treatment on Avenanthramide Production in Germinating Oats. [PDF]
Kim S +8 more
europepmc +3 more sources
Corrigendum: Avenanthramide-C ameliorate doxorubicin-induced hepatotoxicity via modulating Akt/GSK-3β and Wnt-4/β-Catenin pathways in male rats [PDF]
Maha Abdullah Alwaili +11 more
doaj +2 more sources
Pharmacological and In Silico Analysis of Oat Avenanthramides as EGFR Inhibitors: Effects on EGF-Induced Lung Cancer Cell Growth and Migration. [PDF]
Trabalzini L +7 more
europepmc +3 more sources
Synergistic effect of avenanthramides and cisplatin co-treatment in Ehrlich ascites carcinoma-bearing mice [PDF]
Chemotherapeutic drugs for cancer treatment cause several side effects. Natural-derived constituents as anticancer agents are effective against various cancer types.
Karim El-Said +2 more
doaj +1 more source
Ethnobotany and Phytopharmacology of Avena sativa: A Qualitative Review
Among all cereals, oat is considered to be one of the goods consumed in functional grain, nutraceutical, and pharmaceutical components. The review article aims to explore plant profile, phytochemical constituents present in different parts, and potential
Shuby Kumari +6 more
doaj +1 more source
New series of avenanthramides in oat seed
Abstract Avenanthramides are characteristic constituents of oat seeds. We analyzed the methanol extract of oat seeds by HPLC and detected three compounds 1, 2, and 3 eluted at retention times similar to avenanthramides. The three compounds were purified by column chromatography and HPLC.
Atsushi, Ishihara +4 more
openaire +3 more sources
The consumption of fruits, vegetables, nuts, legumes, and whole grains has been associated with a lower risk of colorectal cancer (CRC) due to the content of natural compounds with antioxidant and anticancer activities.
Margarita Damazo-Lima +6 more
doaj +1 more source
In this study, a method, based on an ultraperformance liquid chromatography coupled with high-field quadrupole orbitrap high-resolution mass spectrometry (UHPLC-QE-HF-HRMS) platform, was established for the trace determination of three major ...
Yuchao Feng +7 more
doaj +1 more source

