Results 31 to 40 of about 352,676 (284)
Food Sensing: Detection of Bacillus cereus Spores in Dairy Products
Milk is a source of essential nutrients for infants and adults, and its production has increased worldwide over the past years. Despite developments in the dairy industry, premature spoilage of milk due to the contamination by Bacillus cereus continues ...
J. Vidić +3 more
semanticscholar +1 more source
Toxin production ability of Bacillus cereus strains from food product of Ukraine
Potential pathogens of foodborne toxic infections – bacterial contaminants Bacillus cereus isolated from plant raw materials and food products from the Ukrainian region were investigated.
I. Pylypenko +3 more
doaj +1 more source
Bacillus cereus: характеристика, біологічна дія, особливості визначення в харчових продуктах
Наведено характеристику, основні властивості, біологічну дію Bacillus cereus і перелік деяких харчових продуктів, які найчастіше можуть бути контаміновані цими мікроорганізмами.
І. В. Пилипенко +3 more
doaj +1 more source
Advanced Methods for Detection of Bacillus cereus and Its Pathogenic Factors
Bacillus cereus is an opportunistic foodborne pathogen causing food intoxication and infectious diseases. Different toxins and pathogenic factors are responsible for diarrheal syndrome, like nonhemolytic enterotoxin Nhe, hemolytic enterotoxin Hbl ...
N. Ramarao, S. Tran, M. Marin, J. Vidić
semanticscholar +1 more source
ObjectiveTo provide a genetic basis for scientific prevention and control of food poisoning caused by Bacillus cereus, the pathogenic characteristics of foodborne Bacillus cereus strains isolated in Yueyang City Hu’nan Province from 2014 to 2019 were ...
XIE Weian +5 more
doaj +1 more source
Ambiguous, heterogeneous, endospore-forming Bacillus species, notably Bacillus cereus, often produce fatal toxins that threaten human health. We identified Bacillus from wild animal fecal samples (n = 80), including the Korean water deer (n = 25) and ...
Md-Mafizur Rahman +2 more
doaj +1 more source
You Can’t B. cereus – A Review of Bacillus cereus Strains That Cause Anthrax-Like Disease
Emerging strains of Bacillus cereus, traditionally considered a self-limiting foodborne pathogen, have been associated with anthrax-like disease in mammals, including humans.
Victoria M. Baldwin
semanticscholar +1 more source
Bacillus cereus foodborne intoxications and toxicoinfections are on a rise. Usually, symptoms are self-limiting but occasionally hospitalization is necessary.
Nikolaus Schreiber +12 more
doaj +1 more source
Characterization of Bacillus cereus in Dairy Products in China
Bacillus cereus is a common and ubiquitous foodborne pathogen with an increasing prevalence rate in dairy products in China. High and unmet demands for such products, particularly milk, raise the risk of B. cereus associated contamination.
Xiaoye Liu +4 more
semanticscholar +1 more source
Bacillus cereus infections [PDF]
J Melling, R J Gilbert
+9 more sources

