Results 61 to 70 of about 99,470 (203)
Regulation of Extracellular Protease Production in Bacillus cereus [PDF]
, 1967 Sharon Levisohn, Arthur I. Aronson
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Plant surfaces as vehicles of Bacillus cereus responsible of human food poisoning [PDF]
, 2017 • Introduction A major concern in food safety is the contamination of fresh and stored food with spoiling bacteria that provoke human poisoning. Bacillus cereus is a common food-borne pathogen responsible of important poisoning outbreaks and severe ...
Antequera-Gómez, Maria Luisa +2 more
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Some Properties of Two Extracellular β-Lactamases from Bacillus cereus 569/H [PDF]
, 1967 Satoshi Kuwabara, E. P. Abraham
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The production of tryptamine from tryptophan by Bacillus cereus (KVT) [PDF]
, 1966 JE Perley, BB Stowe
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Ecopathological Features of Bacillus Cereus Food Poisoning in Anambra State, Nigeria [PDF]
, 2015 This study was conducted to determine the level of contamination of Bacillus cereus in Nigeria local cooked /boiled foods in Anambra State, Nigeria.
B.O., Eledo,, R.A., Mgbakogu,
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Fine Structure of Sporulation in Bacillus cereus Grown in a Chemically Defined Medium [PDF]
, 1966 David J. Ellar, D. G. Lundgren
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Microbiological quality of Moroccan labeled Euphorbia resinifera honey [PDF]
, 2017 In the present work, microbiological profile of thirty-seven samples of labeled honey were collected in a Protected Geographical Indication “PGI” area of Tadla-Azilal region, which is an endemic zone of Euphorbia resinifera plant.
Benbachir, Maryam +4 more
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Endotrophic Calcium, Strontium, and Barium Spores of Bacillus megaterium and Bacillus cereus [PDF]
, 1966 Harold F. Foerster, J. W. Foster
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