Results 81 to 90 of about 14,977 (193)

Quinoline Biodegradation by Bacillus Licheniformis Strain CRC-75 [PDF]

open access: yesIranian Journal of Chemistry & Chemical Engineering, 2010
A bacterial culture was isolated from oil-contaminated soil based on its ability to metabolize the quinoline as the sole source of nitrogen. In this research Bacillus licheniformis strain was identified based on the result of 16S rRNA analysis. Optimized
Sona Kohsari   +2 more
doaj  

Effect of probiotics on growth performance, biochemical indicators and aquaculture water quality of Pengze crucian carp

open access: yesSiliao yanjiu, 2022
The experiment was to explore the effect of probiotics on growth performance, biochemical indexes and aquaculture water environment of Pengze crucian carp.
XIAO Jun   +7 more
doaj  

Biodegradable Polymeric Substances Produced by a Marine Bacterium from a Surplus Stream of the Biodiesel Industry

open access: yesBioengineering, 2016
Crude glycerol is generated as a by-product during transesterification process and during hydrolysis of fat in the soap-manufacturing process, and poses a problem for waste management.
Sourish Bhattacharya   +4 more
doaj   +1 more source

Native Bacillus licheniformis Protease

open access: yes, 2023
A protease is an enzyme that helps proteolysis: protein catabolism by hydrolysis of peptide bonds. The native Bacillus licheniformis protease belongs to the serine endopeptidase subtilisin family, which breaks the peptide bond non-specifically under alkaline conditions.
openaire   +1 more source

Fermentation by Multiple Bacterial Strains Improves the Production of Bioactive Compounds and Antioxidant Activity of Goji Juice

open access: yesMolecules, 2019
Microorganisms can be used for enhancing flavors or metabolizing functional compounds. The fermented-food-derived bacterial strains comprising Bacillus velezensis, Bacillus licheniformis, and Lactobacillus reuteri mixed with Lactobacillus rhamnosus and ...
Yuxuan Liu   +5 more
doaj   +1 more source

IMPROVING OF THE IMPREGNABILITY OF REFRACTORY SPRUCE WOOD BY BACILLUS LICHENIFORMIS PRETREATMENT

open access: yesBioResources, 2011
In this study it was aimed to improve impregnability of spruce (Picea orientalis L.) wood with bacteria (Bacillus licheniformis A1) pretreatment, using copper/chromium/arsenic Type C (CCA-C) and copper azole Type A (CBA-A).
Sibel Yildiz,   +4 more
doaj  

Isolation of bacillus licheniformis from quails and selection of highly antagonistic strains for the development of a synbiotic preparation

open access: yesUkrainian Journal of Veterinary and Agricultural Sciences
The article presents the results of microbiological studies of 167 samples of ligated intestines collected from quails in farms of the Kyiv region. From the pathological material, 33 isolates (19.8 % of the samples studied) were obtained and identified ...
H. Buchkovska   +8 more
doaj   +1 more source

Evaluation of antibacterial and anticancer properties of secondary metabolites isolated from soil Bacillus spp focusing on two strains of Bacillus licheniformis and Bacillus siamensis

open access: yesBMC Molecular and Cell Biology
Background Bacillus strains are well recognized for their inherent production of bioactive compounds that exhibit antibacterial and anticancer properties.
Ahmadreza Shahniani   +3 more
doaj   +1 more source

Contamination of Pasteurized Fruit Juices with Bacillus licheniformis in West Azerbaijan Province, Iran

open access: yesMedical Laboratory Journal, 2018
Background and objectives: Bacillus licheniformis is a potential cause of spoilage in pasteurized products. The aim of this study was to identify and isolate B.
Farid Soltani, Saman Mahdavi
doaj  

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