Formaldehyde Dehydrogenase from Bakers' Yeast
Journal of Biological Chemistry, 1962 Z B, ROSE, E, RACKER
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Thiamine in Baker's Yeast. [PDF]
Acta Chemica Scandinavica, 1957 Olof Forsander +6 more
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Deletion of NTH1 and HSP12 increases the freeze-thaw resistance of baker's yeast in bread dough. [PDF]
Microb Cell Fact, 2022 Chen BC, Lin HY.
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Pretreatment With a Selected Strain of Baker's Yeast, GY007, Prevents the Accumulation of Galactose Metabolites Following Dietary Galactose Exposure in a GALT-Null Rat Model of Classic Galactosemia. [PDF]
J Inherit Metab DisRasmussen SA +2 more
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The Sequential Recruitments of Rab-GTPase Ypt1p and the NNS Complex onto pre-HAC1 mRNA Promote Its Nuclear Degradation in Baker's Yeast. [PDF]
Mol Cell Biol, 2023 Paira S, Chakraborty A, Das B.
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Footprints of Human Migration in the Population Structure of Wild Baker's Yeast. [PDF]
Mol EcolPeña JJ +3 more
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Safety Assessment of Vitamin D and Its Photo-Isomers in UV-Irradiated Baker's Yeast. [PDF]
Foods, 2021 Schümmer T, Stangl GI, Wätjen W.
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Enhancing freeze-thaw tolerance in baker's yeast: strategies and perspectives. [PDF]
Food Sci BiotechnolChen A.
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Using off-gas for insights through online monitoring of ethanol and baker's yeast volatilome using SESI-Orbitrap MS. [PDF]
Sci Rep, 2022 Mengers HG, Zimmermann M, Blank LM.
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Efficient Synthesis of β-Glucose 1-Phosphate through Enzymatic Phosphorolysis and Baker's Yeast Fermentation. [PDF]
J Appl Glycosci (1999)Koltovskaia S +4 more
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