Results 121 to 130 of about 435,553 (295)
Winter Barley Seeding Rate, Cover Crop and Variety Trial [PDF]
With the revival of the small grains industry in the Northeast and the strength of the localvore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica +5 more
core +1 more source
Changes in yield and composition of barley, wheat and triticale grains harvested during advancing stages of ripening [PDF]
peer-reviewedThis study involved an evaluation of the changes in grain yield, nutritive value, ensilability and harvesting losses of intensively managed winter cereals harvested during the advancing stages of ripening.
Hackett, Richard +4 more
core
The potential of seedbank digital information in plant conservation
Seedbanks are vital for biodiversity conservation, but their potential remains underutilised due to a limited understanding of the intraspecific genetic diversity they hold. By leveraging digitised data associated with seedbank collections, such as sampling locations, number of maternal plants and seed traits, we can attempt the estimation of genetic ...
Roberta Gargiulo +23 more
wiley +1 more source
Spring Barley Variety Trial [PDF]
With the revival of the small grains industry in the Northeast and the strength of the localvore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica +4 more
core +1 more source
Could large‐scale silicon supplementation of crop‐lands mitigate the impacts of climate change?
Intervention strategies that involve supplementing crop‐lands with silicon have significant scope for carbon capture and drought mitigation, offering wide‐ranging societal impacts. These include contributing to decarbonisation goals, enhancing food security, providing economic benefits and reducing environmental damage associated with intensive ...
Scott N. Johnson +2 more
wiley +1 more source
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen +5 more
wiley +1 more source
Plant specific transcription family NLP (NIN-like protein) represent a gene family essential for regulating plant physiological processes, particularly growth and nitrate-nitrogen response.
Shefali Mishra +3 more
doaj +1 more source
Recovering nutrients from urine – A golden opportunity for sustainable fertiliser production
Agricultural industrialisation has led to levels of nutrients in the environment that are well above safe operating limits, yet fertiliser use is necessary to feed a growing population. The recovery of nutrients from human urine in large, developed cities may offset some of the ecological and economic impacts associated with fertiliser production, as ...
Hanxia Yu +9 more
wiley +1 more source
HvPHR1 as a key gene in maintaining phosphate homeostasis in barley
Phosphorus is an essential macronutrient for all living organisms. Although it is abundant in the Earth’s crust, inorganic phosphate (Pi)—accessible to plants—is often limited due to the soil’s physicochemical properties. To cope with Pi scarcity, plants
Wenhao Yue +7 more
doaj +1 more source
Results from the arable crop rotation study at Oak Park 2000 - 2007 [PDF]
An organic rotation trial was established at Oak Park in 2000. The crop sequence in the seven year rotation was: two years grass-clover, winter wheat, potatoes, winter oats, lupins and spring barley.
Kennedy, T., Mahon, T., Merfield, C.
core

