Results 171 to 174 of about 2,450 (174)

AREAS OF ABSORPTION RELATING TO MALT EXTRACT VALUE IN MODIFIED NEAR INFRA-RED SPECTRA OF BARLEY FLOUR

Journal of the Institute of Brewing, 1989
exaly  

MALT EXTRACT YIELD OF BARLEY GENOTYPES AND ECOLOGIES OF MIDDLE ANATOLIA REGION

2017
S Güler, D Ermişer, T Sanal, İ Sayım, N Ergün, S Aydoğan   +5 more
openaire   +1 more source

[New substance with microbiological activity in extract of barley sprouts (green malt)].

Giornale di batteriologia e immunologia, 2003
G, BEGHELLI, L, DE AMBROSI
openaire   +1 more source

Analytical aspects of the distribution of carbohydrates in barley, malt and derived extracts

2017
openaire   +1 more source