Results 191 to 200 of about 355,894 (319)
ANTIFUNGAL POTENTIAL OF PEPPERMINT, BASIL AND SAGE ESSENTIAL OILS [PDF]
Blažo Lalević +6 more
openalex +1 more source
Phytochemical Constituents and Antioxidant Activity of Sweet Basil (Ocimum basilicum L.) Essential Oil on Ground Beef from Boran and Nguni Cattle [PDF]
Andrew Bamidele Falowo +4 more
openalex +1 more source
Abstract Background and Purpose Plasma glucocorticoids increase acutely after MI, thereafter tissue levels are amplified selectively within cells expressing 11‐ßhydroxysteroid dehydrogenase type 1 (11‐ßHSD1) that regenerates active glucocorticoids from circulating metabolites.
Sara Al Disi +19 more
wiley +1 more source
Managing Fractured Ceramic Restorations: Current Evidence and Best Practices—A Scoping Review
ABSTRACT Objective This scoping review aims to assess the effect of different protocols on the outcome of ceramic restoration repairs. Materials and Methods An electronic search was conducted in three databases (PubMed, Cochrane Library, and Embase), up to July 31st 2025, with previously identified MeSH terms. Results Out of the 2423 records, title and
Gabriela Almeida +3 more
wiley +1 more source
Photosynthetic responses of hydroponically grown basil (<i>Ocimum basilicum</i> L.) to drought and high-EC stress. [PDF]
Mirgos M +7 more
europepmc +1 more source
Resource Saving and Environmental Benefits From Cooking With Natural Fiber Handcrafted Boxes
Cooking meals in handcrafted boxes is commonly perceived as a more sustainable option than using hobs. This paper conducts a Life Cycle Assessment (LCA) that substantiates this assumption, quantitatively demonstrating that meal preparation without the box can lead to significantly higher overall environmental impacts.
Benedetto Rugani +2 more
wiley +1 more source

