Results 81 to 90 of about 2,592 (149)

An evaluation on bee bread: Chemical and palynological analysis

, 2019
Beebread is important protein source for honeybees in early spring. Chemical composition of beebread may vary according to geographical origin. In this study, proximate and fatty acids composition of five Citrus beebread samples were determined obtained from different geographical origins. Moisture content of citrus beebread samples varied between 11.0-
KAPLAN, Muammer, KARAOĞLU, Öznur, SİLİCİ, Sibel   +2 more
openaire   +2 more sources

Correction of atherogenic dyslipidemia with honey, pollen and bee bread in patients with different body mass

Терапевтический архив, 2011
Aim. To assess efficacy of treatment of patients with atherogenic dyslipidemia (ADL) with beekeeping products (honey, pollen, bee bread). Material and methods. ADL parameters were examined in 157 patients (64 males and 93 females) aged 39 to 72 (mean age
Valentina Ivanovna Kas'yanenko, Irina Arsen'evna Komisarenko, Elena Anatol'evna Dubtsova, V I Kasianenko, I A Komisarenko, E A Dubtsova   +5 more
doaj  

From Pollen to Bee Bread: A Reservoir of Functional Yeasts

Fermentation
Nowadays, yeasts are widely used for food and beverage fermentation as well as for their functional traits, as there has been an increase in scientific interest in their contributions to human health.
Alice Agarbati, Laura Canonico, Silvia Gattucci, Maurizio Ciani, Francesca Comitini   +4 more
doaj   +1 more source

Effect of Bee Bread on Corticosterone Level in Rat Dams Exposed to Gestational Heat Stress. [PDF]

Trop Life Sci Res, 2023
Mohd Nor NAN, Kari A, Haron MN, Komilus CF.   +3 more
europepmc   +1 more source

Unveiling the Chemistry and Bioactivity of Bee Products and Their Derivatives

Foods
Apiculture, or beekeeping, refers to the cultivation and management of honey bees for honey and byproducts, including the extraction, bottling, and sale of hive products such as honey, propolis, royal jelly, bee venom, bee pollen, bee bread and other ...
Ofélia Anjos, Maria da Graça Miguel
doaj   +1 more source

Antimicrobial and Antiproliferative Activity of Green Synthesized Silver Nanoparticles Using Bee Bread Extracts. [PDF]

Pharmaceutics, 2023
Urcan AC, Criste AD, Szanto KI, Ștefan R, Zahan M, Muscă AS, Focsan M, Burtescu RF, Olah NK.   +8 more
europepmc   +1 more source

Quantitation of pesticides in bee bread collected from honey bee colonies in an agricultural environment in Switzerland. [PDF]

Environ Sci Pollut Res Int, 2023
Schaad E, Fracheboud M, Droz B, Kast C.
europepmc   +1 more source

Extracts of Talaromyces purpureogenus Strains from Apis mellifera Bee Bread Inhibit the Growth of Paenibacillus spp. In Vitro. [PDF]

Microorganisms, 2023
Vocadlova K, Lüddecke T, Patras MA, Marner M, Hartwig C, Benes K, Matha V, Mraz P, Schäberle TF, Vilcinskas A.   +9 more
europepmc   +1 more source

Comparing the biological properties and chemical profiling of chestnut bee pollen and bee bread collected from Anatolia. [PDF]

Braz J Microbiol, 2023
Sonmez E, Kekecoglu M, Sahin H, Bozdeveci A, Karaoglu SA.   +4 more
europepmc   +1 more source

Chemical Profiling and Nutritional Evaluation of Bee Pollen, Bee Bread, and Royal Jelly and Their Role in Functional Fermented Dairy Products. [PDF]

Molecules, 2022
Darwish AMG, Abd El-Wahed AA, Shehata MG, El-Seedi HR, Masry SHD, Khalifa SAM, Mahfouz HM, El-Sohaimy SA.   +7 more
europepmc   +1 more source