Results 91 to 100 of about 87,761 (266)

International competitiveness of organic beef production in Germany [PDF]

open access: yes, 2005
The main objective of the project presented in this article was to analyse the strengths and weaknesses of German organic beef production as compared with France, Austria, the Czech Republic and Argentina.
Deblitz, Claus   +2 more
core  

Emission Reporting for Agriculture: Frameworks and Metrics Matter

open access: yesAustralian Journal of Agricultural and Resource Economics, EarlyView.
ABSTRACT Frameworks and metrics that reliably describe agricultural emission sources and carbon sinks are critical to the formulation of cost‐effective mitigation investment. This study identifies and compares three distinct emission reporting frameworks across metrics of total emissions and emissions intensity.
Johnny Machon   +2 more
wiley   +1 more source

Impact on South African meat demand of a possible free trade agreement with the European Union [PDF]

open access: yes
The Rotterdam model is used to estimate a demand system for South African (SA) beef, chicken, mutton and pork during 1971-1995 and identify the potential impacts on demand for these meat types of a Free Trade Agreement (FTA) between SA and the European ...
Badurally Adam, M.S.A.   +1 more
core   +1 more source

Australia announces new measures for imported beef products

open access: yesCommunicable Diseases Intelligence
This article published in Communicable Diseases Intelligence Volume 25, No 4, November 2001 contains an Australian Government announcement regarding importation of beef and beef products into Australia. On 18 July 2001, the Australian Government announced a new requirement that all beef and beef products imported into Australia should certify their ...
openaire   +2 more sources

Economic and Land Use Impacts of Synthetic Dairy Production on a Dairy‐Intensive Economy: New Technology Moo‐ving In

open access: yesAustralian Journal of Agricultural and Resource Economics, EarlyView.
ABSTRACT Synthetic dairy products are promoted as an environmentally sustainable alternative to conventional dairy goods. This paper examines the potential economic, employment and land use impacts of large‐scale synthetic dairy production on Aotearoa New Zealand—the world's leading dairy exporter. Using a global, economy‐wide model, we simulate a case
Niven Winchester, Dominic White
wiley   +1 more source

U.S. MEAT EXPORTS AND FOOD SAFETY INFORMATION [PDF]

open access: yes
New information about food safety can stimulate a sudden, significant concern by the public, resulting in a pronounced change in consumer demand. One such example is the declining level of beef consumption in Europe and Japan, stemming from the outbreak ...
Jin, Hyun Joung, Koo, Won W.
core   +1 more source

Insights from the Presidential Addresses to the Agricultural Economics Society

open access: yesJournal of Agricultural Economics, EarlyView.
ABSTRACT The Society's published presidential addresses have embraced a wide range of subject matter, reflecting a ‘road well travelled’ in agricultural economics. The areas covered include the development and use of data and statistics, lessons from history, sectoral analysis, land economics, international trade and international development.
David Blandford
wiley   +1 more source

U.S. and Canadian Livestock Prices: Market Integration and Trade Dependence [PDF]

open access: yes
Cointegration of Canadian and U.S. livestock prices points to the existence of market integration in the period 1996:1 to 2004:12 even though the trade flows of livestock and beef products were non-existent for many months in 2003 and 2004 (suggesting ...
Miljkovic, Dragan
core   +1 more source

Farmers’ Protests and Climate Change: An Analysis of Irish Dairy Farms Manifestations d’agriculteurs et changement climatique : Une analyse des exploitations laitières irlandaises Bauernproteste und Klimawandel: Eine Analyse irischer Milchviehbetriebe

open access: yesEuroChoices, EarlyView.
Summary In 2023 and 2024, farmers across Europe, including in Ireland, staged protests. Low farm incomes and increasingly stringent environmental and climate policies were frequently cited as key drivers. By accounting for almost 38 per cent of national greenhouse gas emissions, the agricultural sector is the largest contributor in Ireland to climate ...
Hendrik Hildebrandt, Doris Läpple
wiley   +1 more source

Prospects of achieving the world standards of meat consumption in Ukraine [PDF]

open access: yesProblemi Ekonomiki, 2014
The article analyses possible variants of growth of the level of consumption of meat products (beef, pork, and poultry) during the nearest 6 years.
Skrypnyk Andrii V.   +2 more
doaj  

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