Results 51 to 60 of about 6,132,889 (301)

The composition of barley grain in regards to food technology.

open access: yesKvasný průmysl, 2014
Barley is a very versatile cereal. It is one of the basic raw materials for beer production, it is used as livestock feed and partly in human nutrition. Presently, the qualitative parameters for brewing barley grains are very well specified. Nevertheless,
Marta ZAVŘELOVÁ
doaj   +1 more source

Operando Visualization of Cathode Water Management in Proton Exchange Membrane Water Electrolyzers Using Synchrotron X‐Ray Radiography

open access: yesAdvanced Science, EarlyView.
The cathode of proton exchange membrane water electrolyzers remains a poorly understood region despite its importance for hydrogen purity and operational safety. Operando synchrotron X‐ray radiography directly visualizes liquid water behavior and uncovers a transition from continuous to pulsating transport, providing new insight into multiphase ...
Wataru Yoshimune   +2 more
wiley   +1 more source

Comparison of malting barley yield quality of the year 2000 and 2001 in the Czech republic and Europe.

open access: yesKvasný průmysl, 2002
In the article we compare size of the acreage, variety composition and malting barley yield quality in the years 2000 and 2001 in the Czech Republic and in Europe.
J. PROKEŠ
doaj   +1 more source

Advances in Se Wide‐Bandgap Photovoltaics and TexSe1‐x SWIR Photodiodes

open access: yesAdvanced Science, EarlyView.
In this review, fundamental properties and current challenges in Se photovoltaics (PVs) for tandem and indoor PVs and TexSe1‐x alloys for short wave infrared photodiodes are discussed. A case is made for the practicality of elemental chalcogenide optoelectronics, and a pathway toward resolving the key challenges in these respective technologies is ...
Adam D. Alfieri, Deep Jariwala
wiley   +1 more source

The Growth in Demand for Craft Beer and the Proliferation of Microbreweries in Slovenia

open access: yes, 2023
The craft brewing industry is in a constant state of evolution. Over recent years, the craft beer sector has experienced rapid growth, and this trajectory is expected to persist.
Igor Rižnar, Armand Faganel
core   +1 more source

Temperature‐Modulated MEMS Gas Sensor Array Enabled by Physics‐Informed Deep Learning for Thermal‐Runaway Characteristic Gas Discrimination

open access: yesAdvanced Science, EarlyView.
This work presents a 2 × 2 integrated single‐chip MEMS gas sensor array with temperature modulation and deep learning for discriminating thermal‐runaway characteristic gases. The array generates distinct temperature‐modulated response patterns for four characteristic gases (H2, CO, CH4, and CO2), while a HK‐MoE model is developed to achieve robust ...
Qin Luo   +8 more
wiley   +1 more source

Exergetic and exergoeconomic analyses of a large-scale industrial beer processing system

open access: yesCleaner Engineering and Technology
This research evaluated the performance of components and sections involved in industrial beer production using exergetic and exergoeconomics methodologies.
O.M. Oyewola   +2 more
doaj   +1 more source

Planning and management of a brewery production with the support of computer simulation.

open access: yesKvasný průmysl, 2014
Planning and management of the process of a beer production is a complex task, both from technological and managerial point of view. The reason is high number of process stages and their parameters (in relation to the type of final product and to the ...
Jiří HLOSKA, Miroslav ŠKOPÁN
doaj   +1 more source

Temporal‐Targeted Accelerated 40 Hz tACS Enhances Cognitive Function and Network Integration in Alzheimer's Disease: A Randomized Clinical Trial

open access: yesAdvanced Science, EarlyView.
Bilateral temporal accelerated 40‐Hz tACS improves cognitive function in patients with Alzheimer's disease. Resting‐state fNIRS identifies treatment‐related increases in frontotemporoparietal functional connectivity, which are associated with cognitive improvement. ABSTRACT The temporal lobes are key hubs for memory and cognition.
Rong Guo   +10 more
wiley   +1 more source

The Development of the Brewing Industry in South Bohemian Region in The Turn Of The 20th And 21st Centuries

open access: yesKvasný průmysl, 2016
The study showed that the South Bohemian beer industry is developing in a specific way within the Czech beer production. Only in the South Bohemian region during the small privatization, sales of two major breweries were implemented.
František Stellner, Lukáš Polánecký
doaj   +1 more source

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