Effect of Extrusion Cooking on Bioactive Compounds in Encapsulated Red Cactus Pear Powder
Red cactus pear has significant antioxidant activity and potential as a colorant in food, due to the presence of betalains. However, the betalains are highly thermolabile, and their application in thermal process, as extrusion cooking, should be ...
Martha G. Ruiz-Gutiérrez +6 more
doaj +1 more source
Suaeda schimperi, a halophyte native to the Red Sea's hyper-arid salt marshes, thrives in its extreme conditions (high salinity, minimal rainfall, and elevated temperatures).
Farag Ibraheem +2 more
doaj +1 more source
Betalains as Natural Dyes and Applications
Betalains are natural pigments that include betacyanin and betaxanthin, found in plants such as beets and cacti. In the food industry, betalains are used as natural colorants due to their color stability and health benefits, including antioxidant and ...
Tasya Fauziah, Okta Suryani
doaj +1 more source
RNA-sequencing analysis reveals betalains metabolism in the leaf of Amaranthus tricolor L.
Amaranth plants contain large amounts of betalains, including betaxanthins and betacyanins. Amaranthin is a betacyanin, and its molecular structure and associated metabolic pathway differ from those of betanin in beet plants. The chlorophyll, carotenoid,
Shengcai Liu +10 more
doaj +1 more source
Passion fruit (Passiflora edulis Sims), belonging to the Passifloraceae family, is an economically important plant in tropical and subtropical regions. The advances in functional genomics research of passion fruit have been significantly hindered by its ...
Jiayi Pan +6 more
doaj +1 more source
Encapsulation of betalains from beetroot stem by spray drying using Aloe vera gel as carrier
The effect of Aloe vera (A. vera) as a carrier on the encapsulation of beetroot stem juice by spray drying was studied. Mixtures in % A = A. vera and % B = beetroot stem juice were dried by spray: a) 25A:75B, 150 ºC, b) 25A:75B, 180 ºC, c) 75A:25B, 150 ...
José Carlos Castillo-Altamirano +3 more
doaj +1 more source
BpCYP76AD15 is involved in betaxanthin biosynthesis in bougainvillea callus
Bougainvillea (Bougainvillea peruviana) is a climbing tropical ornamental tree belonging to Nyctaginaceae. Pigments that are conferring colorful bracts in bougainvillea are betalains, and that conferring yellow color are betaxanthins. In general, for red-to-purple betacyanin biosynthesis, α clade CYP76AD that has tyrosine hydroxylase and DOPA oxygenase
openaire
Background and Objectives: Red beet extract concentrate can be used as a natural colorant in food products; however, destructive effects of thermal methods to produce juice concentrate decrease nutritional value in the final product.
Nazanin Amirasgari +1 more
doaj
Design, Synthesis and Gene Modulation Insights into Pigments Derived from Tryptophan-Betaxanthin, Which Act against Tumor Development in Caenorhabditis elegans. [PDF]
Henarejos-Escudero P +4 more
europepmc +1 more source
Comprehensive metabolomics and phytochemical analyses identified important metabolites involved in the antioxidant activity of four Swiss chard cultivars (<i>Beta vulgaris</i> L. var. cicla) with different leaf colours. [PDF]
Park C +10 more
europepmc +1 more source

