Results 31 to 40 of about 49,112 (240)

Bioconversion of eugenol into food flavouring agent vanillin [PDF]

open access: yes, 2012
Microorganisms have the ability to chemically modify a wide variety of organic compounds by a process referred to as biological or microbial transformation, or in general, bioconversion.
Alok Somvanshi   +5 more
core   +2 more sources

Intake and metabolism of omega-3 and omega-6 polyunsaturated fatty acids: nutritional implications for cardiometabolic diseases [PDF]

open access: yes, 2020
Prospective observational studies support the use of long-chain omega-3 polyunsaturated fatty acids (PUFAs) in the primary prevention of atherosclerotic cardiovascular disease; however, randomised controlled trials, have often reported neutral findings ...
Abdelhamid   +136 more
core   +1 more source

Microalgae-based wastewater treatment for developing economic and environmental sustainability: Current status and future prospects

open access: yesFrontiers in Bioengineering and Biotechnology, 2022
Over the last several decades, concerns about climate change and pollution due to human activity has gained widespread attention. Microalgae have been proposed as a suitable biological platform to reduce carbon dioxide, a major greenhouse gas, while also
Piroonporn Srimongkol   +4 more
doaj   +1 more source

Date Seeds as a Natural Source of Dietary Fibers to Improve Texture and Sensory Properties of Wheat Bread

open access: yesFoods, 2020
The aim of this work was to investigate the effect of date seed water-soluble polysaccharides (DSP) and hemicellulose (DSH) as dietary fiber sources in enhancing the wheat bread’s quality.
Fatma Bouaziz   +4 more
doaj   +1 more source

Nanoliposomal Nitroglycerin Exerts Potent Anti-Inflammatory Effects. [PDF]

open access: yes, 2015
Nitroglycerin (NTG) markedly enhances nitric oxide (NO) bioavailability. However, its ability to mimic the anti-inflammatory properties of NO remains unknown. Here, we examined whether NTG can suppress endothelial cell (EC) activation during inflammation
Ardekani, Soroush   +8 more
core   +1 more source

Assessment of the genotoxicity of Cu and Zn in raw and anaerobically digested slurry with the Vicia faba micronucleus test [PDF]

open access: yes, 2009
Genotoxicity of Cu and Zn was assessed by use of the micronucleus (MN) test on Vicia faba roots. Plants were exposed to various leachates of rawand anaerobically digested pig slurry, with maximum total concentrations of 200MCu and 600MZn.
Guiresse, Agnès Maritchù   +4 more
core   +3 more sources

Feasibility and transcriptomic analysis of betalain production by biomembrane surface fermentation of Penicillium novae-zelandiae

open access: yesAMB Express, 2018
In this study, a biomembrane surface fermentation was used to produce red pigments of Penicillium novae-zelandiae, and the significant improvement in pigment production by the addition of 0.4 g/L of tyrosine demonstrated that the red pigments probably ...
Hailei Wang   +4 more
doaj   +1 more source

Antioxidant activity of extracts formulated from Citrus aurantium and Artemisia herba alba

open access: yesEuropean Journal of Biological Research, 2020
Plants still present a large source of novel active biological compounds with different activities. The antioxidant activity of three extracts was evaluated by DPPH and ferric reducing antioxidant power methods.
Asma Boukhennoufa   +3 more
doaj  

The effect of temperature during culture enrichment on methanotrophic polyhydroxyalkanoate production [PDF]

open access: yes, 2019
Producción CientíficaClimate change and plastic pollution are likely the most relevant environmental problems of the 21st Century. Thus, one of the most promising solutions to remedy both environmental problems simultaneously is the bioconversion of ...
Bordel Velasco, Sergio   +4 more
core   +2 more sources

Hemicellulose bioconversion

open access: yesJournal of Industrial Microbiology and Biotechnology, 2003
Various agricultural residues, such as corn fiber, corn stover, wheat straw, rice straw, and sugarcane bagasse, contain about 20-40% hemicellulose, the second most abundant polysaccharide in nature. The conversion of hemicellulose to fuels and chemicals is problematic. In this paper, various pretreatment options as well as enzymatic saccharification of
openaire   +2 more sources

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