Results 41 to 50 of about 49,112 (240)
Characterization of Genes Involved in the Formation of Aroma Volatiles in "Charentais" Melon Fruit [PDF]
, 2004 Volatiles esters impart distinct characteristics to the fruit quality. "Charentais" cantaloupe melon (Cucumis melo "cantalupensis") is characterized by abundant sweetness and aromatic flavour.
El-Sharkawy, Islam +4 more
core +1 more source
, 2009 Citation: 'bioconversion' in the IUPAC Compendium of Chemical Terminology, 3rd ed.; International Union of Pure and Applied Chemistry; 2006. Online version 3.0.1, 2019. 10.1351/goldbook.B00655 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual terms. Requests for commercial
openaire +1 more source
Asking the 5 W's for designing next‐generation bioprocessing
AIChE Journal, EarlyView.Abstract Biotechnology is expanding beyond traditional, centralized fermentation and toward next‐generation bioprocessing paradigms that emphasize flexible deployment outside the laboratory with application‐specific performance. However, many bioprocesses fail to translate beyond proof‐of‐concept into industrially viable systems because early design ...
Sangdo Yook +4 more
wiley +1 more source
The manufacturing microbe [PDF]
, 2014 In all industrialized countries, the manufacturing industry appears to be in difficulty: the costs of maintaining skilled workers to do complicated technical tasks are becoming a major hurdle.
Ardern +10 more
core +3 more sources
Efficient production of guanosine in Escherichia coli by combinatorial metabolic engineering
Microbial Cell FactoriesBackground Guanosine is a purine nucleoside that is widely used as a raw material for food additives and pharmaceutical products. Microbial fermentation is the main production method of guanosine. However, the guanosine-producing strains possess multiple
Kun Zhang +5 more
doaj +1 more source
Acute and Subacute Toxicological Evaluation and Phytochemical Analysis of Aqueous Extract of Apricot (Prunus armeniaca) Kernels in Rats [PDF]
Journal of Applied Veterinary SciencesApricot by-products, especially the kernels, have drawn more commercial attention because of their purported pharmacological qualities, which include antibacterial, analgesic, anti-inflammatory, and other benefits.
Asmaa Belmimoun +6 more
doaj +1 more source
Current Advances in the Biodegradation and Bioconversion of Polyethylene Terephthalate
Microorganisms, 2021 Polyethylene terephthalate (PET) is a widely used plastic that is polymerized by terephthalic acid (TPA) and ethylene glycol (EG). In recent years, PET biodegradation and bioconversion have become important in solving environmental plastic pollution ...
Xinhua Qi +4 more
doaj +1 more source
Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley +1 more source
Flavoprotein monooxygenases for oxidative biocatalysis: recombinant expression in microbial hosts and applications [PDF]
, 2014 External flavoprotein monooxygenases comprise a group of flavin-dependent oxidoreductases that catalyze the insertion of one atom of molecular oxygen into an organic substrate and the second atom is reduced to water. These enzymes are involved in a great
Bianchi, Dario Alejandro +2 more
core +2 more sources
Effects of extraction solvents on polyphenols content and biological activity of Ajuga iva extracts
European Journal of Biological Research, 2022 Different solvent systems have been used for the extraction of polyphenols from plant material, however, the appropriate solvent system is more effective for extracting the total phenolic of any plant extract and evaluating the antibacterial activity is
Asmaa Belmimoun +4 more
doaj