Results 111 to 120 of about 2,174 (173)

Innovative lipid delivery systems in ruminant diets: the role of spray drying. [PDF]

Front Vet Sci
de Oliveira TTB, Ferreira TCS, Tavares PPLG, Correia PRC, Ribeiro CVDM, de Souza CO.   +5 more
europepmc   +1 more source

Optimizing Omega-3 Polyunsaturated Fatty Acids for Healthy Ageing: Human Intake Evidence and Dairy Cow Dietary Interventions for Milk Enrichment. [PDF]

Foods
Dimopoulou M, Madesis P, Dimopoulou A, Gortzi O.   +3 more
europepmc   +1 more source

Glycerophospholipid metabolism as a central hub: Sublancin and oregano essential oil differentially reprogram goat meat quality and flavor. [PDF]

Food Chem X
Yang R, Xu L, Zhang X, Guo B, Tao W, Ma Y, Huang Y, Liu W, Lei Z.   +8 more
europepmc   +1 more source

Seasonal Heat Stress and the Postpartum Stage Interactively Influence Milk Fatty Acid Composition in Holstein Dairy Cows in Spain. [PDF]

Animals (Basel)
Martínez Diez EN, Muiño Otero R, Castillo Rodríguez C, Hernández Bermúdez J.   +3 more
europepmc   +1 more source

Meta-Analysis of Dietary Interventions for Enteric Methane Mitigation in Ruminants Through Methodological Advancements and Implementation Pathways. [PDF]

Vet Sci
Purba RAP, Sangsawad P.
europepmc   +1 more source

Proteomic, Fatty Acid and Mineral Profiles of PDO Arouquesa and Commercial Crossbred Beefs: A Tool for Certification. [PDF]

Animals (Basel)
Sacarrão-Birrento L, Schlosser S, Hummel K, Razzazi-Fazeli E, Martins CF, Mourato MP, Silva JA, Silva SR, Alves SP, Venâncio CA, Miller I, de Almeida AM.   +11 more
europepmc   +1 more source

Differential Regulation of Ruminal Microbial Community Structure and Functional Pathways in Sheep Supplemented with Linseed Oil or Sunflower Oil. [PDF]

Animals (Basel)
Shao L, Dong J, Wang Z, Zhao P, Yue X, Li W.   +5 more
europepmc   +1 more source

Growth Performance, Carcass Characteristics, and Meat Quality of Lambs Fed a High-Forage, Low-Starch, High-Oil Diet. [PDF]

Foods
Jerónimo E, Guerreiro O, Silva A, Lage P, Alves H, Almeida JM, Alves SP, Bessa RJB, Santos-Silva J.   +8 more
europepmc   +1 more source

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Enzymatic production of biohydrogen

Nature, 2000
Although in theory the amount of hydrogen that could be generated from renewable sources of energy such as cellulose (a polymer of glucose) is vast1, only 16–24% of the maximum stoichiometric yield of hydrogen from glucose (about 12 mol H2 per mol glucose) is typically achieved by biological methods2.
J, Woodward, M, Orr, K, Cordray, E, Greenbaum   +3 more
openaire   +2 more sources