Results 51 to 60 of about 5,035 (256)
Effects of oil and natural or synthetic vitamin E on ruminal and milk fatty acid profiles in cows receiving a high-starch diet [PDF]
Among trans fatty acids, trans-10,cis-12 CLA has negative effects on cow milk fat production and can affect human health. In high-yielding dairy cows, a shift from the trans-11 to the trans-10 pathway of biohydrogenation (BH) can occur in the rumen of ...
Troegeler-Meynadier, Annabelle +3 more
core +1 more source
Milk fatty acid profile of crossbred Holstein x Zebu cows fed on cake licuri
The objective was to evaluate the inclusion level of licuri cake (LC) in the diet of confined cows on fatty acid profile and milk cholesterol. Four cows with a blood level of ½ to ¾ Holstein x Zebu blood were used, distributed in a 4 x 4 Latin square ...
Antonio Ferraz Porto Junior +7 more
doaj +1 more source
Conjugated linoleic acid (CLA) has been the subject of numerous studies in recent decades because of its associated health benefits. CLA is an intermediate product of the biohydrogenation pathway of linoleic acid (LA) in bacteria.
Gabriela Christina Kuhl +11 more
doaj +1 more source
Transition-metal nanoparticles produced by living bacteria are emerging as novel catalysts for sustainable synthesis. However, the scope of their catalytic activity and their ability to be integrated within metabolic pathways for the bioproduction of non-
Yuta Era +3 more
semanticscholar +1 more source
The effect of botanical diversity on supply of polyunsaturated fatty acids (PUFA) to ruminants in vitro, and the fatty acid (FA) composition of muscle in lambs was investigated.
K.E. Kliem +3 more
doaj +1 more source
Digesta samples from the ovine rumen and pure ruminal bacteria were incubated with linoleic acid (LA) in deuterium oxide-containing buffer to investigate the mechanisms of the formation of conjugated linoleic acids (CLAs).
R. John Wallace +3 more
doaj +1 more source
Extensive ruminant farming systems often face fluctuating pasture availability, resulting in two periods with very different forage quality. Tannins are natural bioactive compounds able to modify ruminants’ digestive metabolism thanks to their bioactive ...
R. Menci +7 more
semanticscholar +1 more source
This study was performed to investigate effects of partial replacement of fish oil (FO) for linseed oil (LO) on digestibility, ruminal fermentation and biohydrogenation in growing goats.
L. Thanh +4 more
semanticscholar +1 more source
Dietary cardoon meal modulates rumen biohydrogenation and bacterial community in lambs
Cardoon meal is a by-product of oil extraction from the seeds of Cynara cardunculus and can serve as a novel alternative feedstuff for ruminants. This study examined the rumen fermentation, biohydrogenation of fatty acids (FA) and microbial community in ...
S. Salami +8 more
semanticscholar +1 more source
Gut microbiology – broad genetic diversity, yet specific metabolic niches
Analysis of 16S ribosomal RNA (rRNA)-encoding gene sequences from gut microbial ecosystems reveals bewildering genetic diversity. Some metabolic functions, such as glucose utilisation, are fairly widespread throughout the genetic spectrum.
R. John Wallace
doaj +1 more source

