Results 21 to 30 of about 911 (167)
Prediction of the Potential of Food Proteins as Sources of Biopeptides Using BIOPEP-UWM Database
ProceedingsPeptides derived from food proteins exhibit a variety of bioactivities, such as the inhibition of angiotensin converting enzyme (ACE; EC 3.4.15.1), dipeptidyl peptidase IV (DPP4; EC 3.4.14.5), α-glucosidase (EC 3.2.1.20), α-amylase (EC 3.2.1.1), etc., as
Anna Iwaniak +2 more
doaj +2 more sources
Clinical Evaluation of an Integrated Tri-Modal Transdermal Device for Enhanced Serum Absorption. [PDF]
J Cosmet DermatolJournal of Cosmetic Dermatology, Volume 25, Issue 1, January 2026.
Kim Y +7 more
europepmc +2 more sources
Discovery of a novel tetrapeptide as glucose homeostasis modulator with bifunctionalities of targeting DPP-IV and microbiota. [PDF]
ImetaAI‐driven and computation‐based high‐throughput methods were developed to mine novel dipeptidyl peptidase IV (DPP‐IV) inhibitory peptides from hemp seed proteins. The identified peptide VAMP demonstrates a glucose‐lowering effect through dual mechanisms: inhibition of DPP‐IV activity and selective promotion of intestinal Akkermansia muciniphila growth.
Chen H +10 more
europepmc +2 more sources
Self-assembly of short biopeptides onto skin tissue components studied using QCM-D. [PDF]
Int J Cosmet SciAn understanding of the interactions of the skin care products with skin tissue will enable rational design more effective products. We show the use of Quartz Crystal Microbalance with Dissipation (QCM‐D) to monitor in real time the adsorption behaviour of oligopeptides used in the cosmetic industry onto the components in skin tissue.
Murthy NS +3 more
europepmc +2 more sources
Mljekarstvo, 2022 Proteases of Lactobacillus and Lactococcus strains catalyze casein degradation in fermented dairy products, which can result in the production of bioactive peptides.
Jasna Novak +9 more
doaj +3 more sources
Sources of variation in biopeptides and IgG levels in goat milk
, 2009 For the importance of goat milk in human nutrition, we evaluated milk content of some bioactive compounds and the effect of time of milking and milk treatment on their concentration. Twenty-four Saanen goats were studied from day 18 to day 46 of lactation. Samples of the bulk milk were taken weekly from morning and evening milkings. An aliquot for each
D. Magistrelli, A.A. Aufy, F. Rosi
openaire +2 more sources
Vitae, 2021 Background: Milk-derived biopeptides have reported in vitro dipeptidyl-peptidase IV (DPP-IV) inhibition, suggesting a glycemic-regulatory effect in Type 2 Diabetes Mellitus (T2DM).
Jorge Andrés Barrero +2 more
doaj +1 more source
Honey-Conjugated Honeybee Brood Biopeptides Improve Gastrointestinal Stability, Antioxidant Capacity, and Alleviate Diet-Induced Metabolic Syndrome in a Rat Model. [PDF]
FoodsHoneybee brood biopeptides (HBb-Bps) are a novel source of bioactive compounds with potential health benefits. In this study, HBb-Bps were conjugated with honey via a Maillard reaction and their physicochemical properties, digestive stability ...
Ounjaijean S +7 more
europepmc +2 more sources
Vitae, 2023 Background : The nutraceutical properties of food hydrolysates rely on multiple biochemical interactions involving the modulation of enzymes and cellular receptors.
Jorge Andrés Barrero +3 more
doaj +1 more source