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Polyphenolic and basic chemical composition of black chokeberry industrial by-products
Industrial Crops and Products, 2013Abstract The aim of the work was to examine basic and polyphenolic composition of chokeberry pomace fractions achieved as a result of industrial-scale processing of fruit into juice. As the result of sieving and pneumatic separation use two kinds of fractions were obtained: containing seeds and seedless ones.
Michał Sójka +2 more
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Effects of black mulberry, chokeberry, and elderberry extracts on the healing of burn wounds
BurnsIn the burn affected area of the skin, the progression or deepening of wounds is related to oxidative stress. Especially in the highly susceptible stasis zone, tissues survive to the extent that they can cope with oxidative stress.This study investigated the potential of extracts (E) derived from the fruits (F) and leaves (L) of elderberry (E ...
Rukiye Zengi̇n +10 more
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Antithrombin Effect of Polyphenol‐Rich Extracts from Black Chokeberry and Grape Seeds
Phytotherapy Research, 2012Thrombin is a serine protease that cleaves the peptide bonds in proteins located on the carboxyl side of arginine. Thrombin plays a central role in thromboembolic diseases, which are the major cause of mortality. The aim of the study was to estimate the effects of plant extracts on proteolytic properties of thrombin.
Michał, Bijak +3 more
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Nutrition reviews
CONTEXT Consuming antioxidant-rich foods has been associated with potential benefits in managing chronic diseases by reducing oxidative stress and inflammation.
Buse Sarikaya +4 more
semanticscholar +1 more source
CONTEXT Consuming antioxidant-rich foods has been associated with potential benefits in managing chronic diseases by reducing oxidative stress and inflammation.
Buse Sarikaya +4 more
semanticscholar +1 more source
Journal of Agricultural and Food Chemistry, 2012
Using in vitro hydroxyl radical-scavenging and quinone reductase-inducing assays, bioactivity-guided fractionation of an ethyl acetate-soluble extract of the fruits of the botanical dietary supplement, black chokeberry (Aronia melanocarpa), led to the isolation of 27 compounds, including a new depside, ethyl 2-[(3,4-dihydroxybenzoyloxy)-4,6 ...
Jie, Li +6 more
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Using in vitro hydroxyl radical-scavenging and quinone reductase-inducing assays, bioactivity-guided fractionation of an ethyl acetate-soluble extract of the fruits of the botanical dietary supplement, black chokeberry (Aronia melanocarpa), led to the isolation of 27 compounds, including a new depside, ethyl 2-[(3,4-dihydroxybenzoyloxy)-4,6 ...
Jie, Li +6 more
openaire +2 more sources
Agrobiologia
The article deals with the issue of accelerated propagation of black chokeberry (Aronia melanocarpa (Michx.) Elliott) cultivars using green stem cuttings. The experiments used the most popular varieties of black chokeberry for their decorative properties,
V. Hrebeniuk, A. Balabak
semanticscholar +1 more source
The article deals with the issue of accelerated propagation of black chokeberry (Aronia melanocarpa (Michx.) Elliott) cultivars using green stem cuttings. The experiments used the most popular varieties of black chokeberry for their decorative properties,
V. Hrebeniuk, A. Balabak
semanticscholar +1 more source
THE USE OF BLACK CHOKEBERRY IN KVASS PRODUCTION
VESTNIK OF VORONEZH STATE AGRARIAN UNIVERSITY, 2018Lyudmila A. Kiyashkina +4 more
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In vitro investigation of antioxodant properties of apple and black chokeberry wines
2017Natural active compounds from fruit possess significant antioxidant properties and beneficial effects on human health. Fruit wines also exhibit antioxidant properties resulted from many natural constituents important for health prevention.
Čakar, Uroš +6 more
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