Results 81 to 90 of about 20,158 (222)

Nutrigenomic Potentials of Phytobiotics Against Heat Stress and Allied Afflictions in Livestock Species–An In Silico Supported Review

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Heat stress impairs livestock performance through oxidative stress, immune dysregulation, and reduced productivity. Phytobiotics act as natural mitigators with antioxidant, anti‐inflammatory, antimicrobial, and gut‐modulatory effects. Mechanistically, they regulate HSPs, Nrf2, NF‐κB, and MAPK pathways.
Xiaoyan Wang, Ting Yuan, Muhammad Asif Arain, Mohammed Al‐Rasheed, Aftab Shaukat   +4 more
wiley   +1 more source

Antioxidant activity and phenolic content of phenolic rich fractions obtained from black cumin (Nigella sativa) seedcake. [PDF]

, 2009
The antioxidant activities of crude methanolic extract (CME) and its fractions using ethyl acetate (EAF), hexane (HF) and water (WF) of black cumin seedcake were investigated.
Ismail, Maznah, Ismail, Norsharina, Mariod, Abdalbasit Adam, Mohamad Ibrahim, Ramlah   +3 more
core   +1 more source

Antimicrobial Effect of Spices and Their Phytochemicals: A Novel Approach to Overcoming Antibiotic Resistance

MedComm, Volume 7, Issue 4, April 2026.
This graphical abstract shows the antibacterial potential of phytochemicals from 15 spices, showcasing key compounds, their extraction methods, and mechanisms of action. It highlights membrane disruption, ROS generation, enzyme inhibition, and biofilm prevention as core antibacterial pathways.
Hettiyahandi Binodh De Silva, Yanqi Dai, Shervanthi Homer‐Vanniasinkam, Mohan Edirisinghe   +3 more
wiley   +1 more source

Evaluation The Antifungal Activity of Black Pepper and Cumin Alcoholic Extracts [PDF]

Journal of Bioscience and Applied Research
Background: Plants containing spices can produce secondary metabolites described as biologically active constituents that play important roles, such as antimicrobials, anti-cancer, anti-inflammatory, antioxidants, and other important biological ...
Manar Kareem Alquraishy, Ahmed Adnan AL-Khafagi   +1 more
doaj   +1 more source

The Effects of Herbs on Milk Yield and Milk Quality of Mastitis Dairy Cow [PDF]

, 2011
This experiment aimed to observe the effect of herbs (Black Cumin,Curcuma zeodharia,Curcumamangga, and Curcuma aeruginosa) supplementation on milk yield and milk quality (milk fat, milkprotein, milk lactosa and mastitis status) in lactating dairy cows ...
Amelia, T. (T), Makin, M. (M), Nurdin, E. (E)   +2 more
core   +1 more source

Optimization of Nonambulant Mass Casualty Decontamination Protocols as Part of an Initial or Specialist Operational Response to Chemical Incidents [PDF]

, 2018
© 2018 The Author(s). Published with license by Taylor & Francis.© 2018 Robert P. Chilcott, Hannah Mitchell, Hazem Matar. This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License ...
Chilcott, Robert P., Matar, Hazem, Mitchell, Hannah   +2 more
core   +2 more sources

Phytochemical‐Based Strategies for Lung Cancer: Clinical Insights Into Pleiotropic Molecular Signaling and Therapeutic Roles

Phytotherapy Research, Volume 40, Issue 4, Page 2003-2024, April 2026.
Lung cancer (LC) remains the leading cause of global cancer‐related death. Phytochemicals from medicinal plants are increasingly being considered as potential LC treatment agents due to their multi‐targeted action, safety, and accessibility. These have anticancer properties by regulating key molecular signaling pathways.
Md. Rezaul Islam, Abdur Rauf, Happy Akter, Md. Ibrahim Khalil Al‐Imran, Md. Naeem Hossain Fakir, Gazi Kaifeara Thufa, Umme Habiba, Karjin Nahar Riya, Md. Mahfuzur Rahman, Md Sadique Hussain, Hanan A. Ogaly, Abdullah S. M. Aljohani, Waleed Al Abdulmonem, Dorota Formanowicz, Marcello Iriti   +14 more
wiley   +1 more source

Study on extraction and surface coating of black cumin (Nigella sativa L.) seed oil on the shelf life of lemons

Food Materials Research
The primary goals of the research were to evaluate the quality of black cumin oil, develop an efficient way to increase its efficiency using various solvents, and then apply the oil to the lemons as an edible coating.
Aradhita Barmanray, Nita Kaushik, Jean Noël Nyemb, Alka Yadav, Samuelson Martin Luther King Boum Bindebe   +4 more
doaj   +1 more source

Efektivitas Ekstrak Biji Jintan Hitam (Nigella Sativa Linn.) Terhadap Infeksi Bakteri Streptococcus Agalactiae Pada Ikan Nila (Oreochromis Niloticus Linn.) [PDF]

, 2015
Black Cumin Seeds (Nigella sativa L.), commonly known as black seed, have been used in traditional medicine.Streptococcus agalactiae is a Gram-positive bacteria that causes the disease Streptococcosis in nile tilapia(Oreochromis niloticus L.). This study
Gustiana, G. (Gustiana), Rantetondok, A. (Alexander), Zainuddin, E. N. (Elmi)   +2 more
core  

Quality evaluation of cold-pressed edible oils from Macedonia [PDF]

, 2014
The chemical composition and quality of eight pure cold-pressed oils and two blend oils from Macedonia were examined in this work. The highest level of oleic acid was determined in apricot kernel oil and rapeseed oil with abundance of 70.9 and 59.2 ...
Kostadinovic Velickovska, Sanja, Bruhl, Ludger, Mitrev, Sasa, Mirhosseini, Hamed, Matthaus, Bertrand   +4 more
core   +1 more source