Results 111 to 120 of about 3,274,511 (196)

Augmenting the Oxidative Stability of Chicken Nuggets by incorporating cumin and Black cumin as natural preservatives

The present research investigated the effectiveness of cumin and black cumin extracts as natural antioxidants in uncooked chicken nuggets stored at refrigeration temperature (4°C) for 12 days and compared the results with a control treatment.
Muhammad Usman, Muhammad Zubair Khalid, Hafiz Ubaid Ur Rahman, Felix Kwashie Madilo, Muhammad Faizan Afzal, Waseem Khalid, Muhammad Azhar Ali, Amna Sahar, Muhammad Haseeb Ahmad, Muhammad Issa Khan   +9 more
core   +1 more source

Synergistic effect of seed roasting and green extraction on oxidative stability in black cumin oil. [PDF]

Food Chem X
Zeugswetter M, Pointner T, Simettinger L, Pignitter M.   +3 more
europepmc   +1 more source

The Effect of Black Cumin (Nigella sative L.) and Garlic (Allium sativum L.)Oils on Derematophytosis

Ringworm is a fungal infection caused by a fungus called dermatophytosis or tinea thatlive on cells in the outer layer of the skin. The present study was conducted to detect thebiological activity of essential oils from Black cumin (Nigella sative L ...
E.M.Idris, Khalid, M. Y. Elhaj, Elebaid, H.A.Mohammed, Tayseer   +2 more
core  

Black Cumin Oil: A New Treatment for Palmoplantar Psoriasis.

Journal of the Faculty of Medicine Baghdad, 2010
openaire   +2 more sources

Chemical composition and uses of cumin.

, 1971
Cumin seeds are extensively used as a condiment and are an essential ingredient in all mixed spices and curry powders; they are also candied. The chemical composition of cumin is discussed with reference to: seeds; volatile oil, this includes ...
Shankaracharya, N. B., Natarajan, C. P.
core  

Direct Oral Administration of Cold-Pressed <i>Nigella sativa</i> Oil in Neonatal Lambs: A Longitudinal Assessment of Systemic Safety and Hematobiochemical Responses. [PDF]

Vet Sci
Tunç AC, Kaya E, Bayendur SH, Birdane FM.   +3 more
europepmc   +1 more source

Optimizing black cumin (<i>Nigella sativa</i> L.) productivity under semi-arid conditions: effects of sowing date and seed rate on seed yield and oil content. [PDF]

PeerJ
Demir İ.
europepmc   +1 more source

Antibacterial Activity and Molecular Docking Studies of Black Cumin (<i>Nigella sativa</i> L.) Oil and Its Comparison with Some Antibiotics. [PDF]

Int J Mol Sci
Kanıcı Tarhane A, Zeyrek CT, Tarhane S, Sert M, Filazi İ, Büyük F, Sirka L, Salduz Ç.   +7 more
europepmc   +1 more source

Black Cumin Seed Oil Disrupts Structural Biomass and Attenuates Porphyrin-Associated Maturation in Mature Oral Microcosm Biofilms: An In Vitro Study. [PDF]

Biomedicines
Jo A, Lee J, Chun AY, Kang MK, Kim HE.
europepmc   +1 more source

Black cumin (<i>Nigella sativa</i>) oleosome as a natural delivery system for curcumin: characterization, preparation, and <i>in vitro</i> digestive behavior. [PDF]

Front Nutr
Hosseini N, Emam-Djomeh Z, Askari G, Hashemi Nejad A, Takbirgou H, Lobenberg R, Davies NM, Serpe MJ, Salami M.   +8 more
europepmc   +1 more source