Results 51 to 60 of about 41,318 (152)

Effects of cold-storage facility characteristics on the virulence and sporulation of Penicillium expansum and the efficacy of essential oils against blue mold rot of apples

Folia Horticulturae, 2019
Blue mold rot, caused by Penicillium expansum, is one of the most economically important post-harvest diseases of apple worldwide. The goals of this study were threefold: to evaluate the diversity of P.
Bahri Bochra A., Mechichi Ghaya, Rouissi Wafa, Ben Haj Jilani Imtinen, Ghrabi-Gammar Zeineb   +4 more
doaj   +1 more source

New Trichoderma Strains Suppress Blue Mold in Oranges by Damaging the Cell Membrane of Penicillium italicum and Enhancing Both Enzymatic and Non-Enzymatic Defense Mechanisms in Orange Fruits

Horticulturae
Blue mold disease, caused by Penicillium italicum (P. italicum), presents a significant challenge to orange fruits (Citrus sinensis L.) and other citrus crops globally.
Asmaa El-Nagar, Yasser S. A. Mazrou, Mansour M. El-Fawy, Mohamed K. Abou-Shlell, Mohamed A. A. Seleim, Abeer H. Makhlouf, Mohamed G. A. Hegazy   +6 more
doaj   +1 more source

Inhibitory effect of Pseudomonas spp. on the development of Botrytis cinerea and Penicillium expansum

Plant Protection Science, 2004
The influence of antagonistic Pseudomonas spp. on the development of Botrytis cinerea and Penicillium expansum was studied in liquid cultures. Two strains of Pseudomonas spp. (B194 and B224), originally isolated from apple leaves and fruits, respectively,
Hanna Bryk, Barbara Dyki, Piotr Sobiczewski   +2 more
doaj   +1 more source

Draft genome sequence of the fungal pathogen Penicillium expansum (PPRI25879) isolated in South Africa

BMC Genomic Data
Objectives Penicillium expansum, a necrotrophic plant pathogen with a wide range of fruit hosts, is an important causal agent of blue mold rot. The fruit business suffers significant financial losses because of blue mold rot that occurs during fruit ...
Molemi Rauwane, Sandiswa Figlan, Wai Yin Chan, Khayalethu Ntushelo   +3 more
doaj   +1 more source

MOLECULAR CHARACTERIZATION AND PATHOGENICITY TEST ON CITRUS FRUITS BY GREEN MOLD AND BLUE MOLD

Journal of microbiology, biotechnology and food sciences
Citrus fruits are essential for preventing various health conditions, including diabetes, neurological diseases, and cancer. Among the postharvest diseases affecting citrus fruits, Penicillium digitatum and Penicillium italicum are particularly significant. This study aimed to characterize Penicillium spp.
Md. Mamun Sarker, Most. Masuma Aktar, Shah Md. Ashraful Islam   +2 more
openaire   +1 more source

Construction of Composite Microorganisms and Their Physiological Mechanisms of Postharvest Disease Control in Red Grapes

Foods
Red grapes often suffer from postharvest diseases like blue mold and black mold caused by Penicillium expansum and Aspergillus niger. Biological control using beneficial yeasts and bacteria is an effective method to manage these diseases. Rhodotorula sp.
Jingwei Chen, Kaili Wang, Esa Abiso Godana, Dhanasekaran Solairaj, Qiya Yang, Hongyin Zhang   +5 more
doaj   +1 more source

Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract

Bihdāsht-i Mavādd-i Ghaz̠āyī
Blue mold, caused by Penicillium expansum, is considered one of the most serious postharvest diseases of apple fruits. This study was conducted to evaluate the efficacy of thyme methanol extract to control the postharvest blue mold of apple fruit and its ...
Pedram Alimosazadeh, Syed javad Sanei, Abdol Hossein Taheri   +2 more
doaj  

Penicillium bialowiezense Causing Blue Mold on Bag-Cultivated Shiitake (Lentinula edodes) in China: Morphological, Molecular and Pathogenic Characterization

Horticulturae
Lentinula edodes (shiitake) is a major edible and medicinal mushroom and a key component of the horticultural mushroom industry in East Asia. During April–June 2024 cropping season, a widespread blue mold outbreak was observed on bag-cultivated shiitake ...
Tan Wang, Enping Zhou, Caixia Wang, Zhifeng Zhang, Yingjun Zhang, Siliang Huang, Qiuhong Niu   +6 more
doaj   +1 more source

Omics-Based Comparison of Fungal Virulence Genes, Biosynthetic Gene Clusters, and Small Molecules in Penicillium expansum and Penicillium chrysogenum

Journal of Fungi
Penicillium expansum is a ubiquitous pathogenic fungus that causes blue mold decay of apple fruit postharvest, and another member of the genus, Penicillium chrysogenum, is a well-studied saprophyte valued for antibiotic and small molecule production ...
Holly P. Bartholomew, Christopher Gottschalk, Bret Cooper, Michael R. Bukowski, Ronghui Yang, Verneta L. Gaskins, Dianiris Luciano-Rosario, Jorge M. Fonseca, Wayne M. Jurick   +8 more
doaj   +1 more source

Control Efficacy of Salicylic Acid Microcapsules against Postharvest Blue Mold in Apple Fruit. [PDF]

Molecules, 2022
Wang Y, Chen J, Bian W, Yang X, Ye L, He S, Song X.   +6 more
europepmc   +1 more source