Results 61 to 70 of about 38,569 (315)

The Influence of Incongruent Line Extensions on Choice of a Brand's Pre‐Existing Products: The Mediating Role of Curiosity

Journal of Consumer Behaviour, EarlyView.
ABSTRACT Many brands have added highly incongruent products to their product lines, such as Lay's Chicken and Waffles Potato Chips, Blueberry Cheerios, and Carrot Cake Oreos. This paper investigates how highly incongruent products influence the choice of pre‐existing items in the product line.
Brittney Stephenson, Nan Zhao, Cynthia Cryder, Robyn A. LeBoeuf, Stephen M. Nowlis   +4 more
wiley   +1 more source

Supplementation Strategies to Reduce Muscle Damage and Improve Recovery Following Exercise in Females: A Systematic Review

Sports, 2016
Exercise-induced muscle damage (EIMD) caused by unaccustomed or strenuous exercise can result in reduced muscle force, increased muscle soreness, increased intramuscular proteins in the blood, and reduced performance.
Jessica L. Köhne, Michael J. Ormsbee, Andrew J. McKune   +2 more
doaj   +1 more source

Phytochemical and physical properties of blueberries, tart cherries, strawberries, and cranberries as affected by different drying methods.

Food Chemistry, 2018
The effects of hot-air drying (AD), freeze drying (FD) and Refractance Window drying (RWD) on the retention of anthocyanins, phenolics, flavonoids, vitamin C and B, and antioxidant capacity (ORAC) in blueberries, tart cherries, strawberries, and ...
B. Nemzer, Luis Vargas, Xiao-Yan Xia, M. Sintara, H. Feng   +4 more
semanticscholar   +1 more source

Protein–Anthocyanin Interactions in Food Systems: A Reaction‐Network Perspective on Equilibria, Kinetics, and Degradation Pathways

ChemFoodChem, EarlyView.
Protein–anthocyanin interactions are reinterpreted beyond binding affinity through a reaction‐network perspective. Distinct protein classes modulate anthocyanin behavior through equilibrium shifts, matrix‐driven protection, self‐assembly, or covalent conjugation.
E. Mariana Martins, Victor de Freitas, Susana Soares, Joana Oliveira   +3 more
wiley   +1 more source

Freeze-Drying of Blueberries: Effects of Carbon Dioxide (CO2) Laser Perforation as Skin Pretreatment to Improve Mass Transfer, Primary Drying Time, and Quality

Foods, 2020
Freeze-dried berry fruits are generally consumed as they are, whole and without peeling or cutting, as the conservation of their original shape and appearance is often desired for the final product.
Pablo Munzenmayer, J. Ulloa, M. Pinto, C. Ramírez, P. Valencia, R. Simpson, S. Almonacid   +6 more
semanticscholar   +1 more source

Blueberries Supplementation and Skin Health

, 2023
Environmental stressors such as air pollutants, ozone, and UV radiation are among the most noxious outdoor stressors affecting human skin and leading to premature skin aging.
Ivarsson J. 1, Lila MA, Pecorelli A, Valacchi G.   +3 more
core   +1 more source

Wildfire Emissions From European Boreal Fuels: Effects of Fuel Type and Moisture Content

Fire and Materials, EarlyView.
ABSTRACT The increasing severity of wildfires poses significant challenges through the release of greenhouse gases and other harmful gases and particles. Although field measurements exist, there is a lack of systematic data collection to understand the influence of moisture content on the particle and gas emissions of boreal fuels, particularly for ...
Robert Svensson, Evalyne Arinaitwe, Frida Vermina Plathner, Johan Sjöström, Paul Otxoterena, Anna Sandinge, Per Blomqvist, Margaret McNamee   +7 more
wiley   +1 more source

Analysis of Major Quality Characteristics and Volatile Components of Blueberry Honey

Shipin gongye ke-ji, 2022
Objective: As the most popular honey newly developed in the market, blueberry honey has attracted extensive attention in recent years. However, the quality difference of blueberry honey was large on the market because of the limitation of yield, in order
Minghua YANG, Daohao XIE, Xin ZHANG, Haiou KUANG, Xue LI, Xia TAN, Kun DONG, Yahui LI   +7 more
doaj   +1 more source

Blueberries. Spanish

, 2020
Promoting Oregon blueberries in school settings and to families.This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.

core  

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source