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Varietal Differences and Their Relation to Brown Rot Disease Resistance in Potato
2021The current chapter was carried out in an attempt to study the transmission of Ralstonia solanacearum, the causal agent of potato brown rot, through field weeds, survey, isolation, identification and varietal differences in their relation to brown rot disease resistance in potato under Egyptian condition.
Yasser Hamad +3 more
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Plant Disease, 2023
Brown root rot disease (BRRD), caused by Phellinus noxius, is an important tree disease in tropical and subtropical areas. To improve chemical control of BRRD and deter emergence of fungicide resistance in P. noxius, this study investigated control efficacies and systemic activities of fungicides with different modes of action. Fourteen fungicides with
Ting-Zhi Liao +24 more
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Brown root rot disease (BRRD), caused by Phellinus noxius, is an important tree disease in tropical and subtropical areas. To improve chemical control of BRRD and deter emergence of fungicide resistance in P. noxius, this study investigated control efficacies and systemic activities of fungicides with different modes of action. Fourteen fungicides with
Ting-Zhi Liao +24 more
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Inheritance and Selection of Field Resistance to Sheath Brown Rot Disease in Rice
Plant Disease, 1995Chilling temperatures induce sheath brown rot disease (ShBR) in rice (Oryza sativa) caused by Pseudomonas fuscovaginae. The major symptoms of the disease are poor exsertion of the panicle from the boot and spikelet sterility. The inheritance of field resistance was studied in F 3 families derived from three rice crosses involving a field-resistant (R)
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Biological control of brown rot disease caused by Monilinia Laxa in cherries and plums
2023Monilinia laxa is the causal agent of brown rot disease on stone fruits, and also causes blossom wilt and twig canker. The common practice used to manage this disease is through fungicide treatments, especially during the flowering and fruiting period.
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Brown rot disease management on peaches in Italy (Emilia Romagna region)
2019Brown rot caused by Monilinia spp. is the major post-harvest disease of stone fruits worldwide. Pathogen control is challenging due to the high adaptability of pathogen to the climate, high inoculum potential and broad range of hosts. The Monilinia species distribution on stone fruits orchards in Emilia Romagna has been monitored from 2012 to 2017 and ...
G. Ceredi +5 more
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Disease assessment in Madagascar of sheath brown rot of rice caused by Pseudomonas fuscovaginae
1992La pourriture brune de la gaine foliaire du riz est la principale maladie du riz d'altitude à Madagascar. L'incidence de la maladie (% gaines paniculaires malades par plante) et la sévérité de l'attaque (% moyen de tissus infectés par plante) ont été mesurés pendant l'épiaison, période de sensibilité à la maladie, à Sombaina (altitude : 1650 m) et ...
Jaunet, Thierry +3 more
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Fruit diseases : brown rot of peach and nectarine and its control in Virginia
2019A discussion of brown rot and its control in peaches and nectarines in Virginia.
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