Results 91 to 100 of about 36,891 (240)
On the brown rot fungus Monilinia fructicola of fruit trees in Japan
Since some years, an outbreak of brown rot has been noticed in fruit trees in northeastern Japan. Apothecia of this brown rot fungus were collected, probably for the first time in Japan, by Tetsuo Kudo in 1963 from mummified cherries in an orchard in Akita Prefecture. The fungus has the following morphological characteristics: sporodochia grey; conidia
Mutsuo TERUI, Yukio HARADA
openaire +2 more sources
Characterization of an α-L-Arabinofuranosidase GH51 from the Brown-rot Fungus Gloeophyllum trabeum.
Woody biomass is anticipated to be a resource for a decarbonized society, but the difficulty of isolating woody components is a significant challenge. Brown-rot fungi, a type of wood rotting fungi, decompose hemicellulose particularly efficiently. However, there are few reports on the hemicellulases from brown-rot fungi.
Tsukida, Rikako +2 more
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Fungal community survey of Fraxinus excelior in New Zealand [PDF]
The European Ash tree (Fraxinus excelsior) is widely grown throughout Europe. As a large deciduous tree species, it grows a tall, domed crown and has an attractive tree shape, so it is considered as a popular amenity tree species. European Ash is planted
Chen, Jie
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Three species of the mycoheterotrophic orchid genus Yoania found in Taiwan and China are associated with a single taxonomic unit of white‐rot fungus from the genus Physisporinus and exhibit a stable isotope pattern distinct from other fully mycoheterotrophic (FMH) orchids associated with wood‐decaying fungi.
Y.‐I. Lee +5 more
wiley +1 more source
Soft Rot on Citrus unshiu Caused by Rhizopus oryzae in Korea
Soft rot caused by Rhizopus oryzae occurred on unshiu orange (Citrus unshiu Marc.) sampled from commercial markets in Jinju, Korea, 2010. The first symptom of soft rot on orange is a water-soaked appearance of the affected tissue.
Jin-Hyeuk Kwon +4 more
doaj +1 more source
The role of regulatory mechanisms for control of plant diseases and food security — case studies from potato production in Britain [PDF]
Being aware of the potentially devastating impacts of plant diseases on food security, governments have designed and employ plant health legislation to prevent or inhibit the worst impacts.
Dehnen-Schmutz, Katharina +3 more
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Abstract Introduction Forest restoration can be achieved by promoting natural regeneration or planting tree seedlings, but the relative benefits of these widely used approaches are questioned. Soil communities may influence restoration outcomes but are usually ignored by monitoring schemes.
Andrew Dopheide +10 more
wiley +1 more source
Peach Brown Rot: Still in Search of an Ideal Management Option
The peach is one of the most important global tree crops within the economically important Rosaceae family. The crop is threatened by numerous pests and diseases, especially fungal pathogens, in the field, in transit, and in the store.
Vitus Ikechukwu Obi +2 more
doaj +1 more source
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley +1 more source
Taxonomic Study of French Guiana Fungi to Identify and Isolate Pure Cultured Fungi for Oleoresin Production in Aquilaria: Use of Sequences from the Small Ribosomal DNA (R) Subunit (SSU) and the Two Primer Pairs SR6/SR10R and SR7/SR1R [PDF]
Fungi from tropical regions are currently under-represented in the classification system. Indeed, difficult access to tropical forests makes it complicated to study fungus species in such environments, unlike in European zones where fungal diversity and ...
Amusant, Nadine +3 more
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