Characterization of Brown Seaweed (Ascophyllum nodosum) and Sugar Kelp (Saccharina latissima) Extracts Using Temporal Check-All-That-Apply [PDF]
FoodsSeaweed is a sustainable ingredient that has been suggested to improve the nutritional aspects as well as the sensory properties of different food products. The objective of this study was to evaluate the flavor properties of extracts from brown seaweed (
Zach Adams +2 more
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Optimization of Ultrasonic Extraction Parameters for the Recovery of Phenolic Compounds in Brown Seaweed: Comparison with Conventional Techniques [PDF]
AntioxidantsSeaweed, in particular, brown seaweed, has gained research interest in the past few years due to its distinctive phenolic profile that has a multitude of bioactive properties. In order to obtain the maximum extraction efficiency of brown seaweed phenolic
Zu Jia Lee +4 more
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Exploring the modulatory effects of brown seaweed meal and extracts on intestinal microbiota and morphology of broiler chickens challenged with heat stress [PDF]
Poultry Science: Brown seaweed (Ascophyllum nodosum) is known for its prebiotic roles and can improve animal intestinal health by enhancing the growth of beneficial microbes and inhibiting pathogenic ones.
Fisayo Oretomiloye, Deborah Adewole
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A Comparative Analysis of the Anti-Tumor Activity of Sixteen Polysaccharide Fractions from Three Large Brown Seaweed, Sargassum horneri, Scytosiphon lomentaria, and Undaria pinnatifida [PDF]
Marine DrugsSearching for natural products with anti-tumor activity is an important aspect of cancer research. Seaweed polysaccharides from brown seaweed have shown promising anti-tumor activity; however, their structure, composition, and biological activity vary ...
Lin Song +7 more
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Dietary incorporation of brown seaweed spent oyster mushroom substrate alters growth performance, physiological responses and meat quality parameters in Boschveld roosters [PDF]
Scientific ReportsUse of brown seaweed (Ecklonia maxima) as a nutraceutical source in indigenous chicken diets is limited by high dietary fibre levels. Inoculating seaweeds with oyster mushroom (Pleurotus ostreatus) spawn (OMS) could enhance the utility of the spent ...
Godfrey Mhlongo, Caven M. Mnisi
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Melanoma and brown seaweed: an integrative hypothesis [PDF]
Journal of Applied Phycology, 2016 Although relatively rare, melanoma accounts for 2 % of cancer diagnoses globally and accounts for about 1 % of all cancer deaths. Worldwide, the annual incidence of melanoma is 272,000 cases which vary hugely, ranging from Japan where it is incredibly infrequent, to Queensland, Australia, where it is nearly 100 times higher.
Jane Teas, Mohammad R. Irhimeh
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The Osteogenic Potential of Brown Seaweed Extracts [PDF]
Marine Drugs, 2019 Marine drugs hold significantly more promise than their terrestrial counterparts, which could help to solve the current shortfall in treatments for osteoporosis and other bone related diseases. Fucoxanthin is the main carotenoid found in brown seaweed, and has many perceived health benefits, including potential bone therapeutic properties.
Pamela J. Walsh +5 more
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On the Brown Seaweeds of the Salt Marsh. [PDF]
Journal of the Linnean Society of London, Botany, 1912 SUMMARY An entirely free-growing variety of Pelvetia canaliculata, has been described, whose presence has been shown to be beneficial to Salicornia europea, probably acting as a surface mulch; as well as an embedded variety of less common occurrence. The receptacles of the spiral Fucus, found as early as 1778 by Hudson, have been described, and from
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Animals, 2020 This study was planned to investigate the effects of seaweed supplementation, genetic strain, heat stress and their interactions on laying hen performances, blood chemistry and hematology.
Shima Borzouie +4 more
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Effects of Dietary Fermented Seaweed and Seaweed Fusiforme on Growth Performance, Carcass Parameters and Immunoglobulin Concentration in Broiler Chicks [PDF]
Asian-Australasian Journal of Animal Sciences, 2014 This study was conducted to investigate the effects of brown seaweed (Undaria pinnatifida) by-product and seaweed fusiforme (Hizikia fusiformis) by-product supplementation on growth performance and blood profiles including serum immunoglobulin (Ig) in ...
Y. J. Choi, S. R. Lee, J-W. Oh
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