Results 131 to 140 of about 2,314,986 (214)

Winter greenhouse vegetable production enhanced by the brown seaweed extracts [PDF]

, 2017
Zbornik: [chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/viewer.html?pdfurl=http%3A%2F%2Fagrosym.ues.rs.ba%2Farticle%2Fshowpdf%2FBOOK_OF_PROCEEDINGS_2017_FINAL.pdf&clen=31588830&chunk=true]
Ugrinović, Milan, Girek, Zdenka, Pavlović, Suzana, Moravčević, Đorđe, Dozet, Gordana, Spasić, Marija, Zečević, Bogoljub   +6 more
openaire  

Assessment of the conceivable inhibitory activity of pathogenic microorganisms extracted from seaweed using phytochemicals, antioxidants, and in-silico molecular dynamic simulation

Scientific Reports
Turbinaria ornata, Polycladia myrica, and Padina pavonica is a perennial Mediterranean-native seaweed that is commonly used for mass display. The principal aims of this reconnaissance were the isolation of various compounds from methanolic seaweeds ...
Eman A. Alwaleed, Nahaa M. Alotaibi, Abdallah Tegeldein Mansour, Mashaill A. Alghamdi, Asmaa S. Abdelgaliel   +4 more
doaj   +1 more source

Protein extraction from the industrial solid residue of brown seaweed after alginate extraction

Food Hydrocolloids
The growing interest in the “blue-bioeconomy” and the valorization of macroalgae has driven research and industrial efforts to develop valorization strategies for the by-products generated during alginate extraction. Sequential extraction methods, such as acid/alkali treatment, enzymatic, ultrasound, and pH-shift process, were investigated and compared
Bojorges, Hylenne, Martínez-Sanz, Marta, Fontes-Candia, Cynthia, Díaz-Piñero, Laura, Martínez-Abad, Antonio, López-Rubio, Amparo, Fabra, María José   +6 more
openaire   +3 more sources

Seaweed resources in the developing countries of Asia: Production and socio-economic implications [PDF]

, 1990
The bulk of world seaweed production today comes from developed countries in the temperate region, including Japan, China, and Korea. The seaweed production potentials in the developing countries of Asia will have to be explored to meet the increasing ...
Trono Jr., Gavino C.
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Supplementation of Red Seaweed (Chondrus crispus) and Tasco® (Ascophyllum nodosum) in Laying Hen Diets

, 2019
This study evaluated the effect of dietary red seaweed (CC) and brown seaweed (Tasco®) on laying hens. Two commercial strains of hens [Lohmann LSL Lite (LL) and Lohmann Brown Lite (LB)] were assessed for production performance and egg quality from 34 to ...
Stupart, Cassandra
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Enhanced antioxidant activity of brown seaweed Laminaria japonica by fermentation using isolated Bacillus subtilis

Bioresources and Bioprocessing
Bioactive compounds from the brown seaweed Laminaria japonica have received considerable attention from the food industries to explore their biological activities.
Yueh-Hao Ronny Hung, Ya-Han Chang, Hsuan-Ju Lin, Li-Ho Chiang, Hong-Ting Victor Lin   +4 more
doaj   +1 more source

Extraction and Characterization of Cellulose Nanocrystals from Brown Seaweed Dictyota Bartayresiana, J.V. Lamouroux

Journal of Cluster Science
Abstract For the first time, cellulose nanocrystal (CNC) was derived from the biomass of brown seaweed Dictyota bartayresiana, undergoing a comprehensive process of extraction and transformation. The structural analysis, conducted via Transmission Electron Microscopy (TEM), affirmed that the resulting CNCs displayed an average width of ...
Sobiya Murugesan, Radhika Rajasree S R, Roopa Rajan   +2 more
openaire   +1 more source

Antioxidant Activity of Enzymatic Extracts from Brown Seaweeds

ALGAE, 2003
Su Jin Heo, Gi Wan Lee, Chun Bok Song, Yu Jin Jeon   +3 more
openaire   +1 more source

Seaweed Extract for Sustainable Rice Production- A Review

Seaweed extract is a bio-simulant that obtain from seaweeds like Agar, and Alginate and many more species of seaweed. By application of seaweed extract in rice crop (Oryza sativa L.) can increase the growth, grain yield, biological yield and improves the
Thaimei, Teresa, Bokado, Kangujam, Bera, Barkha, Bidyabhusan   +2 more
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Structure, Conduct and Performance of Value Chain in Seaweed farming in India [PDF]

Among the three types of technologies available in the fisheries sector in India, seaweed farming, initially promoted as a livelihood option, has emerged as the one area which probably has the maximum potential for up-scaling. This paper has examined the
Krishnan, M., Narayanakumar, R.
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