Structural Characterization and Anti-Inflammatory Properties of an Alginate Extracted from the Brown Seaweed Ericaria amentacea. [PDF]
Moussa M +9 more
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Efficacy of seed priming and foliar application of seaweed extracts on the performance of summer mung bean [(Vigna radiata (L.) Wilczek]. [PDF]
Dhar A +11 more
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Mediterranean Seaweed Polysaccharides: Insight into Chemical Structures, Applications, and Structure/Application Correlations. [PDF]
Fanina S, Casillo A, Corsaro MM.
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Exploiting Laminaria digitata L. Aqueous Extract for Tomato Biostimulation: A Physiological and Metabolomic Approach. [PDF]
Circuncisão AR +8 more
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Phlorotannins and glycolipid metabolism: comprehensive regulatory roles mediated by the gut microbiota. [PDF]
Wu S +8 more
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Mini-review: red seaweed <i>Hydropuntia edulis</i> and agar derivatives for food, medicinal and agriculture applications. [PDF]
Saptu T +11 more
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Antibacterial potential of epiphytic fungi obtained from brown algae of Kenyan coastal waters. [PDF]
Sendekie AZ, Nyerere KA, Kaaria PK.
europepmc +1 more source
Brown Algae Extracts Increase the Tolerance of Tomato Plants to High Temperatures by Improving Morphological, Physiological, Metabolomic, and Transcriptional Parameters. [PDF]
Sariñana-Aldaco O +6 more
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Comparative Metabolite Profiling and Antiproliferative Characterization of Lab-Acclimatized and Wild Green Seaweed <i>Acrosiphonia orientalis</i> to Reveal Its Nutraceutical Potential. [PDF]
Khandwal D +4 more
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Ecological Characteristics and Nutritional Values of Australia-Native Brown Algae Species. [PDF]
Dong C +5 more
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