Results 121 to 130 of about 26,988 (231)
Proposed model of fucoxanthin in ameliorating MASLD via the GRP78‐AMPK axis. In MASLD, excessive lipid accumulation (FFA, TG, DNL) leads to ER stress activation (upregulation of CHOP, ATF6, IRE1) and GRP78 dysfunction, promoting hepatic lipid droplet (LD) formation. Fucoxanthin directly binds to GRP78, which in turn activates AMPK signaling.
Lin Zhang +9 more
wiley +1 more source
Underpinning beneficial maize response to application of minimally processed homogenates of red and brown seaweeds. [PDF]
Vaghela P +9 more
europepmc +1 more source
Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely +4 more
wiley +1 more source
ABSTRACT In recent years, agricultural practices have shifted toward sustainability, aiming to reduce the use of agrochemicals and rely more on bio‐based solutions. However, the effectiveness of these latter suffers from inconsistency. Understanding how different crops respond to biostimulants, instead of referring to a specific trial or crop, is a ...
Hajar Salehi +2 more
wiley +1 more source
Advances in oligosaccharides production from brown seaweeds: extraction, characterization, antimetabolic syndrome, and other potential applications. [PDF]
Krishna Perumal P +6 more
europepmc +1 more source
Immunological effects of feeding different sources of vitamin E and seaweed in a sheep herd during the winter season [PDF]
In winter fed organic raised sheep inadequate plasma vitamin E levels is common and therefore supplementation is recommended. The objective of the present work was to test the supplementation of natural vitamin E and seaweed meal on the immune status ...
Aanesen, Lise +5 more
core
Exploring Bioactive Compounds in Brown Seaweeds Using Subcritical Water: A Comprehensive Analysis. [PDF]
Park JS +10 more
europepmc +1 more source
Seaweeds and their importance [PDF]
Seaweeds is the name implies to cover the macroscopic plants of the sea except the flowering plants. Most of the seaweeds are attached to rocks and also grow on other plants as epiphytes.
Chennubhotla, V S Krishnamurthy
core
This study aimed to obtain characteristics of Na-alginate from brown seaweeds. The characteristics studied include chemical, physical parameters and its functional group by FTIR. The brown seaweeds were S. crassifolium, S. polycystum, Padina australis, S.
Wahyu Mushollaeni*, Endang Rusdiana
doaj
Callous formation and regeneration of Sargasopsis zanardinii through culturing media [PDF]
Nowadays, seaweeds have many uses in food industry, weaving, pharmacy, medicine, biotechnology and so on. Many efforts has been made to regenerate seaweeds in artificial media in order to carry out genetic engineering process since 1970. In this study we
Abhari, S.R. +2 more
core

