Results 211 to 220 of about 1,393,904 (252)
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Seaweed biorefinery: A sustainable process for valorising the biomass of brown seaweed

Journal of Cleaner Production, 2020
Abstract Marine macroalgal resources are gaining importance as one of the promising feedstocks for the production of food, feed, chemicals and energy which are upwardly growing worldwide. Recent studies have convincingly demonstrated the scope and potentials of seaweeds for the production of diverse bioproducts of commercial importance.
Ravi S. Baghel   +5 more
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Brown Seaweed Extracts (Alginates)

2022
Alginates, or algin, is a generic term for the salts and derivatives of alginic acid. This acidic polysaccharide or gum occurs as the insoluble mixed calcium, sodium, potassium, and magnesium salt in the Phaeophyceae, brown seaweeds. Brown seaweed has been used as a food for centuries but the discovery of algin did not occur until about 1880.
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The brown seaweed Ectocarpus

Nature Methods
Brown seaweeds are multicellular eukaryotes that have been evolving independently of animals and plants for more than a billion years. The filamentous brown alga Ectocarpus has been used as a model to understand the biology of these enigmatic organisms and to shed light on a range of major questions, from the molecular basis of complex developmental ...
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Biosorption of Trivalent Chromium on the Brown Seaweed Biomass

Environmental Science & Technology, 2001
Biosorption has attracted attention as a cost-effective means for the treatment of metal-bearing wastewater. However, the mechanism of metal binding is not clearly understood, and consequently, modeling of the biosorption performance is still raising debates.
Yun, YS, Park, D, Park, JM, Volesky, B
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Brown Seaweed Polysaccharides: A Roadmap as Biomolecules

2022
Marine macroalgae are the source of a wide range of compounds that have demonstrated a myriad of potential uses. Sulfated and non-sulfated polysaccharides are some of the major compounds found in these organisms, and they could be applied in many industries due to their diverse potentials.
Pacheco, Diana   +5 more
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Determination of the amount of mannitol in brown seaweeds

Chemistry of Natural Compounds, 1972
A method has been developed for determining the mannitol content in brown seaweeds. A quantitative analysis of the mannitol in the most important brown seaweeds of the Sea of Japan has been given.
V. E. Vas'kovskii, S. V. Isai
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Carbohydrates of the brown seaweed Padina pavonia

Phytochemistry, 1977
Abstract The carbohydrate composition of the brown alga Padina pavonia was investigated.
A. Fouad, null Abdel-Fattah, M. Edrees
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Carbohydrates of the brown seaweed lessonia nigrescens

Phytochemistry, 1983
Abstract Stipes plus haptera and fronds were extracted separately. Crystalline mannitol and two oligouronic acids were separated from the ethanolic extracts of both parts of the weed. ‘Fucans’ were present in all the sequential aqueous, acidic and alkaline extracts.
Elizabeth E. Percival   +2 more
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Biosorption of metals in brown seaweed biomass

Water Research, 2000
Biosorption of Cd by biomass of the brown seaweeds Durvillaea, Laminaria, Ecklonia and Homosira presaturated with Ca, Mg or K was coupled with the release of these light ions. The feasibility of biomass pre-treatment to develop a better biosorbent was evaluated by its biosorption performance, the degree of its component leaching (measured by the weight
M.M. Figueira   +3 more
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Carbohydrates of the brown seaweed Dictyota dichotoma

Phytochemistry, 1978
Abstract The fucose-containing polysaccharides of the brown alga Dictyota dichotoma were extracted with either trichloroacetic acid or HCl to give both water-soluble and water-insoluble materials. The latter had a high proportion (16 to 11%) of protein, and although all the sugars found in the water-soluble extracts were present, the major sugar in
A.Fouad Abdel-Fattah   +2 more
openaire   +1 more source

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