Results 111 to 120 of about 52,185 (257)
Orientation Engineering of MXene Flakes
Advanced Materials, Volume 38, Issue 25, 4 May 2026.Orientation engineering of MXene flakes refers to the transformation of disordered MXene flakes into ordered architectures with optimized multiphysical transport properties. Focusing on this topic, this review outlines key principles, characterization, fabrication strategies, and advanced applications of oriented MXene structures.
Yizhou Wang +7 more
wiley +1 more source
Ecology and Evolution, Volume 16, Issue 5, May 2026.Body size differences have widely been observed in adult small hive beetles (Aethina tumida Murray, SHBs), an invasive pest of honey bee colonies. We hypothesized that parental body size influences reproductive performance, progeny fitness, and stress tolerance in SHBs.
Bashiru Adams, Jian Chen, Esmaeil Amiri
wiley +1 more source
Strategic management of nitrogen within an organic cropping system using digestate from biogas production of recirculated crop residues [PDF]
, 2013 This project investigates strategic management of nitrogen by integrating crop residue management with biogas production. The approach offers potential for diversified farmer income, as food crops, feedstock for biogas and digestate for nutrient cycling ...
Björnsson, L. +3 more
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Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security
Food Frontiers, Volume 7, Issue 3, May 2026.This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman +8 more
wiley +1 more source
Effect of Buckwheat-Corn Wort Mix on Yeast Generation and Ethanol Synthesis
Техника и технология пищевых производствBuckwheat and its mixes with grain have good prospects as an alternative raw material for fermented beverages with unconventional sensory properties. However, the use of buckwheat in alcoholic distillates remains understudied.
Serba Elena +5 more
doaj +1 more source
The Rise of Plant‐Based Proteins: Consumer Perception and Challenges
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The health, economic, and environmental impacts of plant proteins, research, R&D investments, and regulations have driven the plant‐based food market to rise. Considering these developments and the challenges related to plant‐based foods, we have compiled research on plant‐based proteins from the perspective of consumers in various countries.
Batuhan Inanlar, Esra Capanoglu
wiley +1 more source
Food Chemistry: XIn this study, the volatile components in 40 samples of Tartary buckwheat and common buckwheat from 6 major producing areas in China were analyzed. A total of 77 volatile substances were identified, among which aldehydes and hydrocarbons were the main ...
Yunlong Li +5 more
doaj +1 more source
The Journal of Wildlife Management, Volume 90, Issue 4, May 2026.This study aimed to quantify the spatio‐temporal use of breeding environments by the Eurasian curlew in 5 contrasting agricultural landscapes. To this end, 64 individuals were tagged with GPS devices to assess their space use according to their breeding stages and define their foraging habitat selection.
Marie Donnez +15 more
wiley +1 more source
Statistics in Medicine, Volume 45, Issue 10-12, May 2026.ABSTRACT Microbiome compositional data are often high‐dimensional, sparse, and exhibit pervasive cross‐sample heterogeneity. We introduce the “logistic‐tree normal” (LTN) model, a generative model that allows flexible covariance among the microbiome taxa, enables scalable computation, and effectively captures other key characteristics of microbiome ...
Zhuoqun Wang, Jialiang Mao, Li Ma
wiley +1 more source