Results 131 to 140 of about 52,185 (257)
Agricultural and Forest Entomology, Volume 28, Issue 2, Page 137-148, May 2026.Coccinellidae (Coleoptera), Miridae (Hemiptera), Hemerobiidae (Neuroptera), Pentatomidae (Hemiptera), Anystidae (Acari), Erythraeidae (Acari) and spiders (Araneidae, Oxyopidae and Salticidae) fed on the invasive paropsine leaf beetles in Marlborough, New Zealand.
Carolin Weser +5 more
wiley +1 more source
Journal of Food Process Engineering, Volume 49, Issue 5, May 2026.The graphical abstract presents plant protein sources and emerging extraction and enzymatic hydrolysis techniques, highlighting innovative technologies to increase yield, preserve nutritional quality, and generate hydrolysates and bioactive peptides with potential health benefits and sustainable industrial applications. ABSTRACT The growth of the world
Lara Louzada Aguiar +8 more
wiley +1 more source
Tropane alkaloids in food [PDF]
A large number of wild and cultured plants produce secondary metabolites that are toxic to humans and animals. Through accidental or intentional mixing of these plants with normal food and feed the consumers of these products will be exposed to the ...
Adamse, P., Egmond, H.P., van
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Summer Annual Variety Trial [PDF]
, 2017 Warm season grasses, such as sudangrass, and millet can provide quality forage in the hot summer months, when the cool season grasses enter dormancy and decline in productivity. The addition of summer annuals into a rotation can provide a harvest of high-
Cummings, Erica +3 more
core +1 more source
Plant Biotechnology Journal, Volume 24, Issue 5, Page 2811-2825, May 2026.ABSTRACT Fusarium wilt of banana (FWB), caused by Fusarium oxysporum f. sp. cubense (Foc), threatens global banana production. Lignin reinforces cell walls against pathogens and lodging, yet its regulatory mechanisms in banana remain elusive. Through genome‐wide association study (GWAS) of lignin content across 184 banana accessions, we identified ...
Yuqi Li +16 more
wiley +1 more source
, 2018 Having grown up in Preston County, West Virginia, the Buckwheat Festival was a uh festival that was help the last weekend in September the last Saturday of September every year to celebrate the harvest and to uh display some of the animals that the 4Hers and FFA members would would had had raised during the year.
openaire +2 more sources
Advances and opportunities for computational interrogation of plant proteins
The Plant Journal, Volume 126, Issue 3, May 2026.SUMMARY Plants exhibit remarkable biochemical and physiological diversity, and are capable of adapting to a wide range of environmental conditions and stresses. This complexity makes them essential systems for understanding how life responds to a changing climate.
Sarah M. Bohling +2 more
wiley +1 more source
The 2024 European Union report on pesticide residues in food
EFSA Journal, Volume 24, Issue 5, May 2026.Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing pesticide residue levels in food. In 2024, 9842 samples were analysed as part of the EU‐coordinated multiannual control programme subset, of which 1.2% were found to be non‐compliant.
European Food Safety Authority (EFSA) +4 more
wiley +1 more source
Determination of atropine and scopolamine in bluckwheat and related products using modified QuEChERS and liquid chromatography tándem mass spectrometry [PDF]
, 2016 Buckwheat is a healthy pseudo cereal widely cultivated over the world as an important raw material used for functional food because it becomes a dietary source of bioactive compounds, such as nutritionally valuable protein, phenolic compounds, starch and
Garrido Frenich, Antonia +4 more
core +1 more source
Identification of USSR Indicator Regions [PDF]
Potential indicator regions were determined by comparing the statistics for barley and wheat at the lowest administrative levels for which published statistics were available.
Breigh, H., Disler, J.
core +1 more source