Detection of Toxoplasma gondii in Raw Caprine, Ovine, Buffalo, Bovine, and Camel Milk Using Cell Cultivation, Cat Bioassay, Capture ELISA, and PCR Methods in Iran [PDF]
, 2013 This study was conducted to determine the presence of Toxoplasma gondii in animal milk samples in Iran. From a total of 395 dairy herds in three provinces of Iran, 66 bovine, 58 ovine, 54 caprine, 33 buffalo, and 30 camel herds were studied, and from ...
Abdizadeh, R. +3 more
core
Galactosyltransferase from buffalo milk: Further characterization
Journal of Biosciences, 1980 Buffalo milk galactosyltransferase is a single poly-peptide of molecular weight 55,000 to 56,000. The enzyme is specific for glucose as an acceptor substrate in the presence of 8-lactalbumin, L-Arabinose. L-xylose, D-ribose and D-fructose did not serve as acceptor substrates even at concentration as high as 0.13 M, while N-acetylglucosamine and ...
P. B. Mahajan +2 more
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Livestock Systems and Their Performance in Poor Endowment Regions of India [PDF]
The study pertaining to the semi-arid tropic region of the country, which has maximum concentration of livestock, has identified livestock systems, investigated their performance, and determined their carrying capacity. Seven major livestock systems have
Chandel, B.S., Malhotra, Ravinder
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Cross species transmission of Mycobacterium bovis infection at the wildlife/livestock interface in South Africa [PDF]
, 2019 Bovine tuberculosis affects cattle in South Africa and is known to be endemic in wildlife with the African buffalo (Syncerus caffer) being recognized as the maintenance host.
Etter, Eric +2 more
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WATER BUFFALO MILK CHAIN IN BANGLADESH
, 2023 The present study aimed to assess udder health by estimating the prevalence of subclinical mastitis (SCM) and identifying intramammary infection (IMI) causing pathogens. Furthermore, milk quality was evaluated by measuring bulk milk somatic cell count (BMSCC) on buffalo farms and total bacterial count (TBC), total non-aureus staphylococci count (TNAS),
openaire +1 more source
Quantifying Economic Losses due to Milk Fever in Dairy Farms [PDF]
Milk fever, a metabolic disease, affects dairy animals usually within one or two days after calving, resulting in a huge reduction in milk production and thus becomes economically most important.
Jebarani, W. +3 more
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Italian Journal of Animal Science, 2010 The objective of this study was to evaluate the effects of supplementation of the diet with a commercial yeast (Saccharomyces cerevisiae) on yield and milk composition in water buffalo dairy herd located in northeast of Colombia.
T. Cifuentes +3 more
doaj +1 more source
Buffalo milk quality in southern Italy: trace elements & endocrine disruptors. A One Health analysis
Revista Científica, 2023 The production of buffalo milk and its derivatives represents an important economic sector in Southern Italy, especially in the Campania region. Buffalo milk is mainly used for the production of “mozzarella di bufala”, a soft, un-ripened cheese variety ...
Luigi Jacopo D’Auria
doaj
Foot-and-Mouth Disease Impact on Smallholders - What Do We Know, What Don't We Know and How Can We Find Out More? [PDF]
, 2016 Foot-and-mouth disease (FMD) endemic regions contain three-quarters of the world's FMD susceptible livestock and most of the world's poor livestock keepers. Yet FMD impact on smallholders in these regions is poorly understood.
Abao +80 more
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Journal of Dairy Science: Buffaloes are vital contributors to the global dairy industry. Understanding the genetic basis of milk production traits in buffalo populations is essential for breeding programs and improving productivity.
Ting-xian Deng +4 more
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