Results 61 to 70 of about 1,045 (162)

Generation of Potential Therapeutic Lactobacillus Derived Exopolysaccharides as Functional Food Ingredients That May Aid in the Control of Chronic Inflammation and Inflammatory Bowel Disease

eFood, Volume 6, Issue 6, December 2025.
Exopolysaccharides (EPS) from Lactobacillus strains LB327, LKF13, and LRH28 were produced in MRS media and characterized by FTIR, revealing typical protein and carbohydrate peaks. In LPS‐stimulated in vitro murine models, EPS reduced IL‐1β and TNF‐α, increased IL‐10 and IL‐6, showing anti‐inflammatory potential for managing chronic inflammation ...
Dearbhla Finnegan, Helena Mylise Copeland, Brian Freeland, Christine Loscher   +3 more
wiley   +1 more source

Effect of Burdock Root and the Fermented Product on Alloxan-Induced Mouse Hyperglycemia

Journal of Food Research, 2015
<p><strong>Backgrounds:</strong> We reported that feeding 5% <em>Asperagillus awamori-</em>fermented burdock root diet was effective in preventing mouse hyperglycemia caused by alloxan.</p> <p><strong>Methods:</strong> Diets containing 5% burdock roots were prepared from raw and <em> ...
Wakana Doi, Yumi Asada, Ayaka Ohno, Yoshiko Okuda, Shota Masuda, Ayano Matsumoto, Chihiro Mori, Takaya Agarie, Kohji Ishihara, Takayuki Murakami, Noriyoshi Masuoka   +10 more
openaire   +2 more sources

Molecular Evolution and Epidemiology of Benyviridae and the Agricultural Implications

Plant Pathology, Volume 74, Issue 9, Page 2478-2491, December 2025.
This study reveals Benyvirus diversity and evolution, highlighting their agricultural impact and the need for molecular surveillance to manage emerging plant viral diseases. ABSTRACT Viruses from the Benyviridae family are important aetiological agents of diseases in plants and are responsible for significant losses in agricultural production across ...
Simone de Oliveira Scherer, Emanuel Eliabe Alves, Dennis Maletich Junqueira, Ana Lucia Anversa Segatto   +3 more
wiley   +1 more source

Angiotensin-I Converting Enzyme Inhibitor Activity in Japanese Burdock Roots

Journal of Food Research, 2014
<p>Japanese burdock roots were extracted with aqueous methanol solution. A compound having the inhibitory activity of angiotensin I-converting enzyme (ACE)[EC 3.4.15.1] was purified and identified as nicotianamine, (2<em>S</em>, 3’<em>S</em>, 3”<em>S</em>)-<em>N</em>-[<em>N</em>-(3-amino-
Shougo Kawamura, Takayuki Murakami, Kohji Ishihara, Noriyoshi Masuoka   +3 more
openaire   +2 more sources

Safety and efficacy of a feed additive consisting of an essential oil obtained from the flowering aerial parts of Thymus vulgaris L. and/or Thymus zygis L. (thyme oil) for use in all animal species (FEFANA asbl)

EFSA Journal, Volume 23, Issue 12, December 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the flowering aerial parts of Thymus vulgaris L. and/or Thymus zygis L. (thyme oil) when used as a sensory additive in feed and in water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

Safety and efficacy of a feed additive consisting of an essential oil derived from the aerial parts of Mentha spicata L. (spearmint oil) for use in all animal species (FEFANA asbl)

EFSA Journal, Volume 23, Issue 12, December 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the aerial parts of Mentha spicata L. (spearmint oil) when used as a sensory additive in feed and in water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

Alleviatory activities of salicylic acid and chitosan in burdock plant (Arctium lappa L.) under drought stress [PDF]

فیزیولوژی محیطی گیاهی, 2019
Salicylic acid and chitosan improve the plants’ resistance against drought stress through various mechanisms. To date, no information is available about the simultaneous effect of drought stress, chitosan, and salicylic acid onthe biochemical and ...
Reza Noora, Ali reza Safahani
doaj  

Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Origanum majorana L. (marjoram oil) for use in all animal species (FEFANA asbl)

EFSA Journal, Volume 23, Issue 12, December 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Origanum majorana L. (marjoram oil) when used as a sensory additive in feed and in water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

Characterization of Non-Polar and Polar Bioactive Compounds Obtained by Pressurized Biobased Solvents from Different Arctium lappa L. Root Ecotypes

Applied Sciences
This study introduces a novel pressurized liquid extraction (PLE) strategy utilizing biobased solvents to simultaneously extract non-polar and polar compounds with antioxidant and anticholinergic properties from burdock roots.
Enrico Romano, Gloria Domínguez-Rodríguez, Luisa Mannina, Alejandro Cifuentes, Elena Ibáñez   +4 more
doaj   +1 more source

Attenuated Strains of Pseudomonas aeruginosa: A Promising Cell Factory for Rhamnolipid Production

Microbial Biotechnology, Volume 18, Issue 11, November 2025.
PGN strains are generated by the deletion of virulence factor genes. The metabolic pathways and regulatory frameworks that lead to high‐efficiency production of rhamnolipids in P. aeruginosa are preserved in these strains. Therefore, PGN strains are promising bio‐safe cell factories for the industrial production of rhamnolipids.
Parvathy V. Das, Meagan E. Valentine, Timothy E. Long, Hongwei D. Yu   +3 more
wiley   +1 more source