Results 41 to 50 of about 21,352 (197)

Chemical Composition, Antioxidant Properties and Antimicrobial Activity of the Essential Oil of Leaves from the Mountains of Central Cuba

Natural Product Communications, 2012
The essential oil of Murraya paniculata L leaves from the mountains of the Central Region of Cuba, obtained by hydrodistillation, was analyzed by gas chromatography-mass spectrometry.
Elisa Jorge Rodríguez, Guillermo Ramis-Ramos, Yvan Vander Heyden, Ernesto F. Simó-Alfonso, María Jesús Lerma-García, Yanelis Saucedo-Hernández, Urbano Monteagudo, Yeni Morales, Beatriz Holgado, José Manuel Herrero-Martínez   +9 more
doaj   +1 more source

Beyond Bactericidal: Plasma Surface Engineering to Defeat Food Matrix‐Conditioning Layers

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT The persistence of foodborne pathogens on industrial food contact surfaces continues to challenge global food safety despite advances in sanitation technologies. A central limitation of current antimicrobial strategies lies in their validation under simplified laboratory conditions that overlook the physicochemically driven formation of food ...
Rafael Bianchini Fulindi, Argemiro Soares da Silva Sobrinho, Anderson S. Sant'Ana   +2 more
wiley   +1 more source

GROWTH INHIBITION OF FUSARIUM SP. IN LIVESTOCK FEED [PDF]

Poljoprivreda, 2011
Contamination with phytopathogenic forms of Fusarium, besides field crops, may also occur in stored products. Addition of antifungal substances to stored livestock feed is therefore common.
Gabriella Kanižai Šarić, Tomislav Klapec, Zlata Milaković, Bojan Šarkanj , Hrvoje Pavlović   +4 more
doaj  

Analytical evaluation of phenolic compounds and minerals of Opuntia robusta J.C. Wendl. and Opuntia ficus-barbarica A. Berger

International Journal of Food Properties, 2018
In this study, 19 phenolic compounds were detected using high-throughput instrument ultra performance liquid chromatography with electrospray ionization tandem mass spectrometry (UPLC–ESI–MS/MS) in Opuntia ficus-barbarica A.
Şeyda Kıvrak, İbrahim Kıvrak, Erşan Karababa   +2 more
doaj   +1 more source

Evaluation and improvement of the oxidative stability of leather fatliquors

Journal of Leather Science and Engineering, 2021
Fatliquor oxidation may give leather unpleasant odor, and excessive amounts of Cr(VI) and volatile organic compounds. The accurate evaluation and improvement of the oxidative stability of fatliquors are of great significance to high-quality leather ...
Yue Yu, Min Huang, Jiaqi Lv, Yunhang Zeng, Qingyong Sun, Bi Shi   +5 more
doaj   +1 more source

Phytochemical Profiling, Molecular Docking Study, and Gastroprotective Effect of Matricaria chamomilla L. Aqueous Extract in Ethanol‐Induced Gastric Ulcer in Mice

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Matricaria chamomilla L. infusion is not fully documented for its gastroprotective potential despite its rich phenolic content. The relevant combination between the phytochemical profiling of chamomile aqueous extract, multi‐target molecular docking and in vivo approach reveal its gastro mucosal protection achieving 99% in mice through simultaneous ...
Meroua Bouhadjar, Dalila Naimi, Mouna Cheriet, Lillian Barros, Tiane C. Finimundy, Haroun Fadlaoui, Dounia Djabali   +6 more
wiley   +1 more source

In Vitro Antioxidant, Antibacterial, and Cholinesterase‐Inhibitory Properties of an Aqueous Euphorbia macroclada Root Extract Obtained by Ultrasound‐Assisted Extraction

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
The aqueous root extract of Euphorbia macroclada was obtained using ultrasound‐assisted extraction (UAE). The extract showed remarkable butyrylcholinesterase (BChE) inhibition relevant to Alzheimer's disease. Strong antioxidant capacity was demonstrated through multiple radical scavenging and reducing assays.
Abdulkadir Gül, Fırat Yılmaz, Fevzi Topal, İnanç Özgen, Ercan Aydoğmuş, Hasan Arslanoğlu   +5 more
wiley   +1 more source

RIPK1 Mediates TNF-Induced Intestinal Crypt Apoptosis During Chronic NF-κB ActivationSummary

Cellular and Molecular Gastroenterology and Hepatology, 2020
Background and Aims: Tumor necrosis factor (TNF) is a major pathogenic effector and a therapeutic target in inflammatory bowel disease (IBD), yet the basis for TNF-induced intestinal epithelial cell (IEC) death is unknown, because TNF does not kill ...
Jerry Wong, Ricard Garcia-Carbonell, Matija Zelic, Samuel B. Ho, Brigid S. Boland, Shih-Jing Yao, Shalin A. Desai, Soumita Das, Núria Planell, Philip A. Harris, Joan Font-Burgada, Koji Taniguchi, John Bertin, Azucena Salas, Manolis Pasparakis, Pete J. Gough, Michelle Kelliher, Michael Karin, Monica Guma   +18 more
doaj   +1 more source

Phytochemistry, Pharmacological Potential, and Future Prospects of Abietane‐Type Diterpenoids From Salvia rosmarinus [PDF]

Chem Biodivers
The review delves into the findings on abietane diterpenes from Salvia rosmarinus. It comprises the phytochemistry, biological activities, biosynthesis, degradation studies, semisynthesis, and pharmacokinetic studies of these compounds. The potential of these compounds for future development has also been highlighted.
Siddiqui R, Singh V, Dev K.
europepmc   +2 more sources

Health Beneficial Chemo Diversity and Antioxidant Potential of Philonotis revoluta Bosch & Sande Lac (A‐Moss)

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Methanolic, ethyl acetate, and n‐hexane extracts of Philonotis revoluta were evaluated for their phytochemical composition and antioxidant potential. Spectroscopic and GC–MS analyses revealed diverse bioactive metabolites. At the same time, antioxidant assays demonstrated notable free radical scavenging and reducing activities, highlighting the species
Sheela Parihar, G. S. Deora, Jagrati Agrawal, Sarswati, Monika K. Shekhawat, Sandhya Deora   +5 more
wiley   +1 more source