Results 151 to 157 of about 557,222 (157)

Conservation of Vascular Epiphyte Diversity in Shade Cacao Plantations in the Chocó Region of Ecuador

Biotropica, 2009
Tannya Lozada, Hugo Navarrete, Xavier Haro-Carrión   +2 more
exaly  

Molecular and morphological characterization of Moniliophthora roreri isolates from cacao in Ecuador

Canadian Journal of Plant Pathology, 2016
Maria Gabriela Maridueña-Zavala
exaly  

Concentration of cadmium in cacao beans and its relationship with soil cadmium in southern Ecuador

Science of the Total Environment, 2015
Yuncong Li, Eduardo Chavez, P J Stoffella   +2 more
exaly  

Livelihood strategies of cacao producers in Ecuador: Effects of national policies to support cacao farmers and specialty cacao landraces

Journal of Rural Studies, 2018
Elsa Varela, José M Gil
exaly  

Vulnerability to climate change of cultivated and wild cacao in Ecuador

Climatic Change
Tobias Fremout, Evert Thomas, Viviana Ceccarelli   +2 more
exaly  

Cacao and Other Food Crops Grown in El Oro Province, Ecuador

Science, 1943
exaly  

Guayaquil and Coastal Ecuador during the Cacao Era

2020
exaly